As the trade measures up to extraordinary times and swings into the height of summer, leading businesses and operators take stock of trading conditions in the new normal.
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Covid-19 has given birth to the digitalisation of the hospitality sector. Welcome to a new era, says Jo Gilbert
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As the trade measures up to extraordinary times and swings into the height of summer, leading businesses and operators take stock of trading conditions in the new normal.
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Early indications from the first week of the UK government’s Eat Out to Help Out scheme are that restaurants have boosted bookings across the Monday-Wednesday window in line with the support initiative’s stated aim.
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More than three-quarters of hospitality businesses in the UK are at risk of insolvency within 12 months, according to a new survey by UK Hospitality.
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As the trade measures up to extraordinary times and swings into the height of summer, leading businesses and operators take stock of trading conditions in the new normal.
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Ellis Wines is to donate £1 to UK-based charity Hospitality Action against every six bottles sale from five of the family-owned South African estates in its portfolio.
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Managed pub, bar and restaurant groups open across England and Scotland are seeing a steady improvement in sales as more sites reopen, according to the latest Coffer Peach Business Tracker.
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Brits consumed 1.3 billion litres of alcohol during the UK’s lockdown period, almost half the 2 billion litres recorded during the same period last year, according to new data from Nielsen Scantrack and CGA.
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Majestic Wine has confirmed the opening of new stores in Henley and Beckenham later this year as part of a five-year growth strategy aimed at increasing sales by 10%.
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More than 53,000 restaurants, bars and cafes across the UK have signed up to the government’s Eat Out to Help Out Scheme offering diners a 50% discount during August.
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Managed pub, bar and restaurant groups in England have reported improving sales in the second week after shut-down was lifted, boosted by the reopening of more sites, according to the latest Coffer Peach Business Tracker data.
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The government has released details of its temporary alcohol off-sales permissions.
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The Covid-led fresh emphasis on reservations is hitting the beleaguered on-trade with a wave a ‘no shows’ recorded since the reopening of the industry.
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Armit Wines has been named as the first wine merchant to support The Court of Master Sommeliers.
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Sales across on-trade sites open in England in the first week after lockdown was lifted were down 39.8% compared to the same week last year, according to the latest Coffer Peach Business Tracker data released today.
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Hospitality Action (HA) has launched an innovative fundraising campaign in support of the beleaguered industry.
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The Covid-19 crisis has stripped bare the precarious economic situation of the on-trade and its supply-side, with a correction in the market necessary to improve profitability.
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Despite a big bounce in transactions as many pubs, bars and restaurants reopened their doors on the weekend, overall spend was down across the hospitality, leisure and entertainment sector by 45% compared with the same weekend in 2019.
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New research has estimated that small hospitality businesses operating in food and drink will on average lose £21,586 in lost work, earnings and loan repayments as a result of Covid-19.
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