Armit unveils rare vintage release from La Rioja Alta
Armit Wines has announced the release of the 2007 Gran Reserva 904 from La Rioja Alta, which will be available from 25 January.
Read more...Armit Wines has announced the release of the 2007 Gran Reserva 904 from La Rioja Alta, which will be available from 25 January.
Read more...Historic Spanish winery Marqués de Riscal will be the focus of a new marketing and sales push to promote its presence in the UK.
Read more...A new report from drinks giant Diageo which identifies three key social trends for the year ahead, shows that technology will increasingly become be a driving factor in how consumers spend their time.
Read more...Lord Roy Kennedy of Southwark, shadow spokesperson for the Department for Communities and Local Government (DCLG), has confirmed his support for strengthening planning laws to protect vulnerable pubs across England.
Read more...Hospitality group The New World Trading Company (NWTC) has settled into its new home on King Street, Knutsford following the sale to private equity firm Graphite Capital last year.
Read more...Analysts have suggested that struggling sterling swaying Brits to stay in the UK over the festive season 2016 is the reason that outlets are celebrating record sales this week.
Read more...The awkward subject of tipping etiquette touched the public conscious again recently after it was revealed that high profile chef Michel Roux Jr had scrapped tipping at Michellin starred Mayfair restaurant Le Gavroche, in favour of an obligatory service charge.
Read more...The UK has experienced a long-term period of prosperous on trade growth.
Read more...In case you missed some of the headlines this week on harpers.co.uk, we have put together a review of the top online news, Q&As, and opinion stories.
Read more...Early reports show that the hospitality industry received a welcome boost over the Christmas period thanks in part to December 23, 24 and 25 falling over the weekend.
Read more...Trevor Gulliver and celebrated chef Fergus Henderson revolutionised modern British dining with St John's nose-to-tail cooking ethos.
Read more...2016 has had its highlights and, despite challanges along the way, the restaurant sector is in decent shape
Read more...According to Paul Jenkins, purchasing director at D&D hospitality group, recruiting and retaining staff isn't just a perennial problem - it's getting worse.
Read more...2016 has proved to be a record-breaking year for gin, with end of year sales continuing to soar.
Read more...Australian producer Bird in Hand has appointed New World specialists Seckford Agencies to ramp up distribution of their brand across the UK.
Read more...In case you missed some of the headlines this week on harpers.co.uk, we have put together a review of the top online news, Q&As, and opinion stories.
Read more...Ethical spirits brand Fair has teamed up with 12 top London hotels to launch its Christmas marketing campaign.
Read more...Bars and restaurants could be looking forward to an extra windfall over this year's Christmas weekend, thanks to the fortuitous dates of Christmas this year.
Read more...The government department for public health has praised the benefits of minimum pricing after releasing a report which shows that UK consumers are drinking 42% more than there were in 1980.
Read more...Lucas Bols has appointed Michael Mann, formerly of the City of London Distillery, as its UK brand ambassador.
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