The debate on whether to create a minister for hospitality in the UK government showed cross-party support for the struggling sector, with an overwhelmingly positive response from all corners.
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Businesses need to stay close to their teams during Britain’s lockdown to make sure staff are engaged and motivated when venues reopen, according to CGA’s latest Business Confidence Survey.
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The ‘Seat at the Table’ petition, which is calling for Boris Johnson to appoint a hospitality minister, has received over 200,000 signatures.
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With an end game in sight with the vaccine in 2021, we speak to members of the trade about their forecasts and plans for a better year.
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Bars, pubs and restaurants have been banned from selling takeaway alcohol under England’s latest lockdown rules announced by Boris Johnson last night.
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Supermarket sales of beer, wines and spirits (BWS) surged 25% to £4.9m in the 12 weeks to 27 December – an increase of £972m compared to the same period last year, according to Kantar data released today.
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First Minister Nicola Sturgeon has announced that restrictions similar to the lockdown of March last year will be implemented in Scotland from midnight tonight (4 January), meaning bars, restaurants and pubs across the country will be forced to close.
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UK Hospitality (UKH) CEO Kate Nicholls has been awarded the Order of the British Empire (OBE) in the New Year Honours list for her services to the hospitality sector.
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With an end game to the coronavirus in sight sometime in 2021 as vaccine rollouts begin and up-to-the-wire Brexit uncertainties playing out an extraordinarily tough year, Harpers has been canvassing drinks businesses to discover their predictions for the new year.
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From the first indications that a novel coronavirus brewing in the east had reared its ugly head in the west, 2020 fast played out as the year when Covid-19 turned the trade upside down. On-trade restrictions and closures, pivoting of businesses, innovation in every shape and form, plus the super-charging of ecommerce and an amazing collective response by individuals, companies and trade bodies alike all became the ‘new norm’. As a year most of us wish to see the back of stumbles to a close, the Harpers team rounds up some of the most significant events of 2020.
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Matt Hancock has confirmed that London will move into Tier 3 Covid restrictions from Wednesday, alongside parts of Essex and Hertfordshire.
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The 160th Hospices de Beaune charity wine auction, held one month later than expected due to Covid concerns, reached its second-best result ever of €13,4m (£12,2m), excluding the buyer’s premium.
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Freixenet Copestick has announce that it has purchased the assets and business of Jascots Wine Merchants from the administrators.
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Hospitality members’ club Trade has launched a free app for hospitality workers providing access to the community and perks beyond the walls of the Soho club, which closed its doors in March 2020.
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Around half of Britain’s managed pubs, restaurants and bars were open and trading last week as lockdown ended and the new tier levels came into force in England, but sales were significantly down even in those sites able to open.
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With an end game to the coronavirus in sight sometime in 2021 as vaccine rollouts begin and up-to-the-wire Brexit uncertainties playing out an extraordinarily tough year, Harpers has been canvassing drinks businesses as to their predictions for trade deep into the new year.
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The year 2020 will surely go down in history as an annus horribilis. With an end game to the coronavirus in sight however – and a vaccine looming on the 2021 horizon – Harpers is choosing to take the optimistic view that things can only get better from here.
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On-trade supplier Jascots Wine Merchants has gone into administration, Harpers has learned.
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Members of the hospitality industry will converge on Parliament Square for a second time this Monday (7 December) to urge the government to revise its policies relating to hospitality venues, both in terms of restrictions and financial support.
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UK Hospitality (UKH) has called for the establishment of a Hospitality and Tourism Recovery Fund to support hospitality businesses that have not received any grant support and are at risk of closure.
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