SWA chief executive has claimed the industry is “not crying wolf” over the impact of the double-digit rise in spirit duty since August 2023. According to Treasury figures, the revenue from spirits duty fell by £255m for the period running 1 August 2023 to 30 November 2024, which equates to an eye-watering half a million-pound loss in revenue every day for HMRC.
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Andrew Catchpole catches up with Paul P John, founder of the Goan-based Paul John distillery, on his recent visit to London.
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A community-owned, government-supported distillery has revived the tradition of whisky making at The Cabrach estate in Speyside, a sparsely populated Highland area that hasn't produced single malt for 170 years.
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Data released by the IWSR has revealed a year-on-year rise in “on-trade consumption incidences” in certain markets, gathering information from consumers in countries such as China, Germany, Italy, Mexico, the UK and the US.
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Laphroaig distillery has named George Campbell as its new distillery manager, part of a broader restructuring initiative by owner Suntory Global Spirits.
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Edinburgh-based Holyrood Distillery has reported strong export growth as mid-year sales already exceed that of 2023 by 15% thanks to an exclusive partnership with Dutch importer and distributor High Spirits.
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Bladnoch, Scotland’s southernmost distillery, has partnered with leading wine and spirits distributor Enotria & Coe to accelerate growth of the single malt whisky brand across the UK.
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The Scotch Whisky industry contributes more than £7bn to the UK economy, a report has found.
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Berry Bros. & Rudd has appointed a spirits curator to oversee its growing portfolio, which now includes a soon to be opened new spirits shop.
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Co-op spirits buyer, Jonny Grey, has been honoured with the prestigious award of ‘Keeper of the Quaich’, following on from his work in helping to drive the category forward.
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The globally known Spirit of Speyside Whisky Festival is returning in spring 2023, with many of the industry’s top female leaders and whisky-makers at the heart of the event.
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Nigel Huddleston looks at how the spirit’s global evolution is ‘loosening the chains of tradition’.
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Ian Burrell, the co-founder of African and Caribbean rum brand Equiano, makes the case for protecting Caribbean rum as a local and authentically made protect
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The Scotch Malt Whisky Society (SMWS) presents its landmark 150th distillery bottling this month – and it’s not a Scotch.
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Global exports of Scotch whisky grew to £4.51bn during 2021, according to figures released today by the Scotch Whisky Association (SWA), as the industry continues to recover from the impact of the Covid-19 pandemic and US tariffs.
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Douglas Blyde looks at some of the more innovative strides made by Scotch producers over the course of the pandemic in order to remain resilient in the fallout from Brexit, lockdowns and the USA’s draconian import taxes.
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The Bourbon Alliance has called on the UK Government to remove tariffs on American Whiskeys following news that the US and EU have agreed a deal.
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The Scotch Whisky Association (SWA) has become the UK’s first food and drink trade association to be recognised as a Race to Zero partner.
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The US has lifted tariffs on Scotch whisky for four months as leaders enter into negotiations to put a long-term solution in place.
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The Scotch Whisky Association (SWA) has welcomed the announcement of the Mexico-UK Spirits Agreement.
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