The proliferation of sustainability accreditations for wine around the world is confusing for consumers and producers alike and the trade should look to create one benchmark standard by which a given bottle can be judged against its peers.
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Published: 21 April, 2022
For the near future, at least, the glass wine bottle is here to stay, albeit with a re-evaluation of how it is used, with consumer perception being a major hurdle to change.
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Published: 13 April, 2022
30 Under 30, Harpers’ inaugural listing highlighting the industry’s best and brightest young talent, will be officially launched at the London Wine Fair (LWF), with new content also set to tackle some of the key issues around staffing and progression for those in the first chapter of their careers.
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Published: 28 January, 2022
The CIVB (Bordeaux Wine Council) has invited retailers, agents and producers to submit wines for the Bordeaux Hot 50 Selection competition, now in its third year.
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Published: 19 October, 2021
Harpers’ Shaping the Future of the On-Trade debate at SITT London brought together leading operators to discuss the changing face of business in a post-pandemic world.
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Published: 05 August, 2021
Modern food and lifestyle choices often naturally lend themselves to white wine, but is the trade doing enough to encourage consumers to trade up and seek out premium choices beyond the usual suspects? In a world where reds often hold top spot, Andrew Catchpole invited a panel to discuss how to better capitalise on and communicate the USPs of alternative higher-end whites, to inspire and broaden consumers’ repertoire, to the benefit of both trade and punter alike. DO Rías Baixas provided the sponsorship and wines in order to whet appetites for the session.
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A line-up of top buyers in the wine market will be attending a free-to-attend webinar looking at how to unlock the full potential of organic sales.
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Modern food styles and lifestyles often naturally lend themselves to white wine, but is the trade doing enough to encourage consumers to trade up and seek out a wider variety of premium white choices or is the premium spotlight more typically shone on reds? And when customers do trade up within whites, is that limited to just a handful of usual suspects rather than embracing the global wealth of premium possibilities?
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Harpers’ recent Canadian-flavoured webinar looked at the emerging regions and styles from this exciting country as it emerges onto the global wine scene, as Andrew Catchpole reports.
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Our Collaboration as a Force for Change webinar looked at how the rapid channel innovation of the past year has broken down barriers for trade. Jo Gilbert reports from the session.
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Published: 26 April, 2021
With just one day to go until our The Diversity of Argentina webinar – a must for buyers and those interested in the latest category update – Harpers and Wines of Argentina are inviting final sign ups for this free-to-attend webinar on 27 April at 3pm.
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Published: 28 January, 2021
Harpers’ recent consumer tasting panel revealed a category that is yet to emerge from its mixology-focused reputation. But rapidly growing awareness and availability of quality liquid mean it could soon sit on a par with top-level Cognac and whisky. Jo Gilbert gets the 360° view.
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Published: 14 October, 2020
The Portman Group has revealed the new chair of its Independent Complaints Panel (ICP), continuing to set out a new era of leadership for the UK’s regulatory body.
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Two webinars, ‘Harnessing the Crisis for Change’ and ‘NPD: Innovation in the time of Covid-19’, are being hosted by Harpers over the next few days, delivering insights into how the pandemic will play out as a catalyst for evolution within the trade.
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With small production and a cool climate, New York State’s leading wine producers are looking to punch above their collective weight on the world stage, with the UK singled out as the ‘shop window’ to showcase its wares.
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Published: 17 October, 2019
Harpers editor Andrew Catchpole will host a roundtable on sparkling wines at Mediterranean food and wine fair Bellavita next week.
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Published: 30 August, 2019
North Yorkshire based Bon Coeur Fine Wines is marking its 25th anniversary with the launch of a new initiative, which will allow “keen novices” to test their skills as part of a unique tasting panel.
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Gin is at a crossroads and needs to tread carefully to retain its authentic credentials. Andrew Catchpole listens in on the debate at Harpers Think Gin event.
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