Published: 26 February, 2014
Combine one part history lesson with another part insight into the runnings of five family businesses, with a final part of tutored wine tastings, and the first Fells wine forum would result.
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Published: 29 January, 2014
At the recent International Sparkling Wine Symposium held at Denbies I was facilitating a session on the way forward for English fizz and made a throwaway comment that for all its success producers should be wary of seeing Prosecco as a role model. I noted that, while it has certainly captured the imagination of a large swathe of the wine market, I doubted that many consumers could name individual brands or are aware of the difference between DOC and DOCG Prosecco. This implies that they will tend to be drawn to the cheapest Prosecco that they find acceptable. It would be fair to say that my comment was not universally popular with Prosecco producers in the room.
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Published: 21 January, 2014
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Published: 01 January, 2014
As we welcome in the new year, David Gleave, managing director of Liberty Wines, looks back on his 2 Good, 2 Bad memories of 2013 and looks ahead at his hopes and fears for 2014.
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Published: 20 December, 2013
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Published: 20 December, 2013
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Published: 29 November, 2013
Up to 60cm of snow, which fell on Monday and Tuesday this week, have caused extensive damage to the vineyards in Abruzzo, central Italy.
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Published: 03 October, 2013
London Cru, the first central London winery, has had to turn away seven tonnes of grapes due to arrive from Bordeaux and the Loire Valley as the quality was not deemed to be up to scratch.
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Published: 19 September, 2013
Serving Prosecco on tap rather than by the bottle could help reduce serving time by up to 80% and enhance profits this Christmas, according to on-trade Prosecco supplier Frizzenti.
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Published: 11 September, 2013
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Published: 30 August, 2013
Italian wine producer Fulvio Luca Bressan of Bressan Mastri Vinai has found himself in very hot water after making what have been seen as racially offensive comments last Friday on his Facebook page regarding the Italian integration minister Cécile Kyenge ? Italy's first African-Italian minister and the recent implementation of new policies affecting undocumented immigrants in the country.
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Tesco has teamed up with celebrity chef Jamie Oliver to be the exclusive retailer for three wines from the Jamie's Italian restaurant group.
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"The name's Battistella...Andrea Battistella. Licensed to Chill. Special mission to track down fake Prosecco...
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Italy's Masi Agricola is releasing a rosé with a twist, to the UK market called Rosa dei Masi. The notes are classically rosé with fruity aromas of strawberries and wild cherries, and some nice acidity to balance the wine.
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Sparkling wine brand Frizzenti is capitalising on the growing popularity of Prosecco with its on-tap solution for the on-trade.
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Unions des Grand Crus de Bordeaux and VinItaly have signed an agreement coordinating the calendars of their industry events for the next four years to avoid any trade clashes. Text
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Published: 10 April, 2013
Italian wine producers are increasingly looking to international markets to escape their own crippled domestic economy.
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Published: 09 April, 2013
Online wine retailer Naked Wines pre-sold over £37,000 worth of Italian wine in just 24 hours after its maker was discovered by its customer buying team at ProWein.
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Published: 05 April, 2013
The family-owned Italian wine producer Piccini has introduced a third wine, a rosata, to its Memoro Vino d'Italia range.
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Published: 15 March, 2013
As a challenging harvest across Italy 'rocks the Pinot Grigio boat', now is the time to look towards the myriad indigenous alternatives, says Anne Krebiehl
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