Lambrusco tipped for revival in 2017
Italian sparkling wine Lambrusco looks set for a revival, according to reports in the national press.
Read more...Italian sparkling wine Lambrusco looks set for a revival, according to reports in the national press.
Read more...The amount of wine being produced worldwide has dropped to one of the lowest in 20 years according to the latest figures from the International Organisation of Vine and Wine (OIV).
Read more...A consumer website selling the "largest selection of Italian wines in Europe" has launched its first international base 50km north of London.
Read more...Jascots Wine Merchants rolled out 47 news wines at its autumn trade held on Tuesday 20 September 2016, with a focused expansion on Italian and Spanish wines.
Read more...It has been 300 years since Cosimo III de' Medici first drew up his Bando delineating four wine producing areas in Tuscany and it was through this lens that Liberty Wines hosted the "Beyond the Bando" tasting yesterday in London.
Read more...If searching for lighter white wines that are easily accessible and affordable, possessing a rich history with a signature grape variety and complex soils with the capacity to age (if given a chance), a keen shop owner or sommelier would be advised to look into the 'New Soave'.
Read more...Taking a look back at the Prosecco pricing bubble in 2015, ahead of this year's harvest, Harpers.co.uk investigates if it could happen again.
Read more...The amount of sparkling wine on sale in the UK has risen by 80% in the last five years from 17.6m gallons in 2011/12 to an estimated 31.6m gallons in 2015/16 according to HMRC.
Read more...Prosecco pricing is under pressure as demand increases in the US and the 2016 harvest is delayed according to Global Market Update report release by global wine brokerage firm Ciatti.
Read more...Eurowines and Chile's Viña Undurraga have teamed up for a new partnership in the UK.
Read more...Ehrmanns is launching three new wines in its Made In range of wines for the off-trade.
Read more...Bellavita, now one of the leading UK-based events for Italian food and wine producers has reported a record year, with visitor numbers swelling by over 30% from last year to 8,100 visitors through the doors.
Read more...Family-owned wineries still thrive in an increasingly consolidated world. Andrew Catchpole speaks with Alessio and Francesca Planeta, both of whom are family members of Planeta in Sicily, about the benefits of being independently run. This is the first article in a three part series.
Read more...The duo behind Italian wine cafe chain Veeno are planning to bring Italian Aperitivo to Edinburgh with their eighth new opening.
Read more...As one of Italy's best known DOCGs Montalcino is slowly remodulating to changing consumer habits and patterns of demand.
Read more...Sicilian and family-owned producer Planeta is expanding the business with investments focusing on enhancing the entire customer experience and diversifying the business as it expands across the island.
Read more...Somehow, Prosecco has managed to embed itself in the public imagination with an image as clear and as crisp as a summer's day.
Read more...It is hard to think of an Italian wine region with a lower international profile than Franciacorta.
Read more...A forward-thinking wine label has been launched to dispel the "myth" that those who don't know about wine can't have good taste.
Read more...Tim Atkin takes a look at Spanish terrior and where Spanish wines fit in the hieracrchy for supermacy as a top wine producing country.
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