Barolo and Barbaresco lovers have long championed Italy’s finest Nebbiolos, but the wines have remained somewhat under the radar when compared with the attention heaped on the likes of rivals from Tuscany, Burgundy and Bordeaux.
Read more...
As Italy began its cautious lifting of lockdown, the annual Sicilia En Primeur event took the form of a virtual global webinar late last week, where organiser Assovini presented to many of those that would have attended the planned conference in Cefalù.
Read more...
Jancis Robinson MW has reached out to hospitality workers by giving industry professional free access to all of JancisRobinson.com.
Read more...
Significant restructuring at Armit Wines following new MD Brett Fleming’s appointment has seen improved performance, stemming a decline in the second half of FY2019 with far reaching change to its business strategy.
Read more...
Majestic Wine has realised a statement saying “shelves will stay stacked with wine” after customer stockpiling drove dramatic increases in demand for wines over the weekend.
Read more...
Campari Group has announced it is making a major donation to a public healthcare institution on the front line of battling the coronavirus (Covid-19) in Italy.
Read more...
Wines from the southern hemisphere will thrive most in post-Brexit Britain, according to the latest Wine Trade Monitor from food-and-drink communications agency Sopexa.
Read more...
About twenty years ago I tried to sell a sparkling wine from Italy that was almost unknown in the UK market. We were a significant supplier to the major retailers and worked closely with them on new product development ideas, from lesser known grape varieties, regions and countries, to new styles and packaging for better-known wines. My Italian sparkling wine was from a medium sized organic producer whose wines we had won listings for, but the buyers felt that it was not well known enough in our market and wouldn’t sell. It was, of course, Prosecco.
Read more...
Italy in the off-trade seems to be a game of two halves at the moment with supermarkets sticking to classics and bankers while independent merchants push the envelope with more esoteric wines and attempt to shape consumer habits.
Read more...
Justin Keay digs deep into Italy in the off-trade, taking his microscope to the supermarkets’ Italian ranges and discovering what indie customers are demanding from their local merchants.
Read more...
Consorzio Barbera d’Asti e Vini del Monferrato has declared 2019 a “classic and traditional” vintage with the quality of Piedmont grapes “impressive”, leading to a double digit drop in yields.
Read more...
The Consorzio of Soave has embarked on a pioneering project to study the impact of soil erosion in its vineyards and to help producers develop and maintain techniques to protect their soil.
Read more...
Ines Salpico reports on a strategic rethink as sales of Italy’s favourite white experiences a dramatic fall.
Read more...
Consorzio of Conegliano Valdobbiadene Prosecco Superiore DOCG has declared the 2019 harvest of “exceptional quality”, but said yields were down between 3% to 5%.
Read more...
Cheltenham-based importer Off-Piste Wines has become the exclusive representative for Italian producer Piccini in the UK multiple off-trade.
Read more...
Winetraders has appointed Simon Chant in a newly created role of commercial associate to help develop sales across both the on and off-trade.
Read more...
Innovative, agile and on-trend, North South Wines is shaking up the traditional importer model. Andrew Catchpole meets its founders
Read more...
A broadening interest in Italy means the country’s indigenous grape varieties are now packing a punch at the top, writes Jo Gilbert
Read more...
The Consorzio of Conegliano Valdobbiadene Prosecco Superiore DOCG has forbidden the use of glyphosate in its vineyards.
Read more...
Wines from France and Italy dominate the on-trade in China, according to the first in-depth research into the Chinese on-trade market.
Read more...
