A new survey published by the IWSR has forecast sustained growth in the low & no alcohol drinks market, with the no-alcohol category expected to “deliver growth of US$4bn+ by 2028”.
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Data released by the IWSR has revealed a year-on-year rise in “on-trade consumption incidences” in certain markets, gathering information from consumers in countries such as China, Germany, Italy, Mexico, the UK and the US.
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Ten years on from the founding of both Club Soda and Seedlip, Jo Gilbert takes the temperature of the game-changing low & no category.
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Inflation is down, but prices are still the highest they have ever been for alcoholic drinks in the UK, adding to existing pressures for wine. Jo Gilbert reports on exclusive data.
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Henkell Freixenet has reported a significant rise in Crémant sales this year, outpacing global trends as consumers increasingly turn to alternative sparkling wines.
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Georgian wines have recently achieved notable success at major wine competitions in the UK, winning 28 gold, 146 silver, one platinum medal and one trophy across IWC, IWSC and DWWA events.
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James Lawrence looks at the trends shaping and driving premium sales
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Andrew Catchpole samples the trade’s take on France and its ever-enticing offer.
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According to IWSR data, while gin encounters challenges in certain markets, the category continues to evolve and innovate.
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In the midst of declining disposable incomes and economic uncertainty, Generation Z is driving a significant shift in the beverage market. New research indicates that while overall alcohol sales have decreased, the no & low alcohol segment is experiencing impressive growth. This trend signals the need for a clear category vision that aligns with the evolving preferences of Gen Z, a demographic acutely feeling the pinch of high interest rates and economic challenges.
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Following a decline in global beverage alcohol sales in 2023 and tough trading conditions so far in 2024, IWSR has predicted a gradual recovery from 2025.
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With premium rosé in the ascendancy, James Lawrence asks why apathy rules regarding its listings.
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Despite signs of the low & no market maturing, growth continued apace in 2023, with consumption across the world’s top 10 markets increasing by 5% in 2023.
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As Cava enjoys a boost in popularity with a younger generation, James Bayley learns how explaining the nuances of the Spanish fizz could broaden its appeal further.
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New research from the IWSR reveals that the RTD category is expected to grow by 12% in volume between 2022 and 2027, generating $40bn in revenue across 10 key markets, including the UK.
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Spain is seen as exciting and in evolution by those in the know. But the wider industry and consumers still stick to Rioja. How can Spain’s multiplicity infiltrate the UK mainstream? James Bayley reports.
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James Lawrence takes a pre-emptive dive into Christmas, consumer confidence and festive drinks trends.
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James Bayley assesses the health of the vodka category in the wake of the great Russian boycott and notes the spirit’s premium leanings.
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The Wine and Spirit Trade Association (WSTA) has spearheaded the development of the UK’s first low and no alcohol guides, amid exponential growth in the burgeoning sector.
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Curious Vines and Proof Insight are to collaborate on the ‘first-ever’ survey to discover how women feel about working in the wine industry.
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