Living with lockdown - Oxford Wine Company
Ted Sandbach, MD, at Oxford Wine Company, gives Lisa Riley a glimpse of the realities of life as a multifaceted indie merchant adjusting to lockdown.
Read more...Ted Sandbach, MD, at Oxford Wine Company, gives Lisa Riley a glimpse of the realities of life as a multifaceted indie merchant adjusting to lockdown.
Read more...Ahead of Harpers annual Innovations Report we're once again inviting you to single out the most impressive and business-enhancing innovations from across the drinks trade via a quick online survey.
Read more...Justerini & Brooks has launched a weekly spotlight series focused on an "affordable, everyday drinking wine".
Read more...In the first of a series focusing on how the generic bodies are dealing with the current crisis, we talk to Chris Stroud, marketing manager Europe, New Zealand Winegrowers.
Read more...Hatch Mansfield and Villa Maria have become the latest to support The Drinks Trust’s Covid-19 Emergency Fund.
Read more...As lockdown happened, Lisa Riley looked at how the on-trade adapted to create opportunities in an alien situation.
Read more...An average 82% drop in beers sales has been recorded by small independent breweries across the UK since the outbreak of Covid-19, according to new Society of Independent Brewers (SIBA) research released today
Read more...Trade associations from across the UK food and drink supply chain have come together to publish a letter, calling on governments to ensure the continuation of imports and exports of food and drink at this critical time.
Read more...In its latest series of market insights, Wine Intelligence has highlighted five focus areas for wine marketeers to consider as companies battle through the extreme challenges thrown up by the Covid-19 pandemic and the developing recession.
Read more...The Whisky.Auction has raised a grand total of £104,184 via its charity auction in support of The Drinks Trust’s Covid-19 Emergency Fund.
Read more...Wine Australia has reported a drop in exports to the UK in both value and volume terms.
Read more...Catalonia-based American wine writer Miquel Hudin is offering hospitality staff one-year free membership to his website, which is built around original, first-hand content about wines from Spain and elsewhere.
Read more...The Drinks Trust has received a £16,000 donation from the 60-strong employees of Campari UK who have pulled together to help fellow colleagues in the drinks industry by making personal donations.
Read more...Armit Wines has launched a series of virtual video tastings, via Instagram, themed around escapism and R&R.
Read more...In response to the Covid-19 pandemic, The Wine & Spirit Education Trust (WSET) is fast-tracking investment plans to bring forward online delivery of all its qualifications.
Read more...Jackson Estate has said that from a viticulture perspective, the 2020 vintage in Marlborough has the potential to be "one of the best ever”.
Read more...Lanchester Wines has launched a specialist service to help support indies during the coronavirus (Covid-19) pandemic.
Read more...The Wine Society has confirmed it reopened for business during the Easter weekend following a two-week temporary closure.
Read more...Will Oatley, MD at Louis Latour Agencies, gives Andrew Catchpole a glimpse of the realities of life as a merchant adjusting to lockdown
Read more...UK Hospitality and CPL Learning have launched an online training platform for hospitality team members.
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