Now in its second year, Bordeaux Day will be returning to Manchester and London this July for two days of tastings, meetings and conversations. The two events will provide a unique opportunity for the UK trade to meet producers and agents and to discover the quality, diversity and value that modern Bordeaux wines offer.
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The concept of old vines has been a marketing tool for decades. From California to France and Spain, ‘vieilles vignes’ and other – unregulated – designations are a generally agreed-upon method of sending a message to the consumer. The message is usually about
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Merchants across the UK continue to sign up to the Loire Valley Wines competition, organised in collaboration with Harpers and the region’s promotional body.
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Burgundy is struggling to keep up with rising demand, as a record revenue-producing year in 2021 now puts pressure on winemakers to make the most of depleted stocks.
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After a 6% drop in 2020, winery sales bounced back by 9% last year, according to data released by the Provence Wine Council (CIVP). The recovery is mainly due to good export figures, fuelled by booming European markets, and increased sales in channels such as wine merchants and hospitality outlets.
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The Barrio de la Estación International Wine Encounter (BEIWE) combined two great wine regions, Rioja and Bordeaux, as five hundred wine professionals visited the historic Haro Station District for a tasting to remember.
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Brixton-based distributors Indigo Wine has made some exciting discoveries in the Alpine hills.
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C&C Group has announced a new sales and distribution agreement with Moët Hennessy in Scotland, making them the primary distributor for the wine and spirits division of the LVMH group north of the border.
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Bibendum Wines has won the exclusive rights to distribute the wines of Southern French pioneer Gérard Bertrand in the UK, Harpers can reveal.
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Chateau d’Yquem is encouraging consumers to try their sweet wines young as part of a global by-the-glass initiatives with key on-trade players, while also allowing more time for the wines to age at the winery before being bottled and released to market.
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The Bourgogne Wine Board (BIVB) has enlisted the help of Paris-based waste management firm Adelphe, working together to develop an overarching strategic vision to achieve carbon neutral status by 2050.
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Lay & Wheeler’s Burgundy expert and buyer Catherine Petrie MW gives Andrew Catchpole the inside track on the 2020s campaign.
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The Conseil Interprofessionnel des Vins du Roussillon (CIVR) has unveiled a new three year generic campaign, designed to raise the profile of the region in the UK, supporting the commercial efforts of its wine producers and importers.
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The inaugural edition of a new regional wine fair in Montpellier, Dégustez en VO!, will take place on 2 and 3 May 2022.
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The CIVB (Bordeaux Wine Council) has invited retailers, agents and producers to submit wines for the Bordeaux Hot 50 Selection competition, now in its third year.
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Late frost wreaked havoc in the Loire, the ‘Garden of France’, in 2021. Jo Gilbert looks at how the region is looking to mitigate growing climate issues while keeping up momentum for its plethora of popular styles.
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Ex-pat winemaker Katie Jones, owner of Domaine Jones in the Languedoc-Rousillon, has launched the Vineyard Collection – a range of wines from very old vines.
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Château Petit Val, a property based in Saint Emilion, has released two new leftfield cuvées – a pure varietal Riesling and Malbec wine.
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Bordeaux is expanding and re-drawing its definition of sustainability via a new strategy which aims to put people – and ecosystems in which people want to work – at the heart of its environmental agenda for 2022.
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