Subscriber login Close [x]
remember me
You are not logged in.

Liberty Wines goes ‘carbon neutral plus’

Published:  18 October, 2021

Liberty Wines has revealed that it has become the only ‘carbon neutral plus’ UK wine supplier – offsetting more emissions than the business generates.

Read more...

Managed hospitality venues see September sales bounce

Published:  18 October, 2021

Managed restaurant, pub and bar groups achieved a ‘significant bounce’ in sales in September, the latest edition of the Coffer CGA Business Tracker has revealed.

Read more...

Soho Street Cocktails signs exclusive distribution deal with Vindependents

Published:  13 October, 2021

Soho Street Cocktails, the ready-to-drink premium cocktail brand, has signed an exclusive distribution deal with Vindependents, the independent merchant buying group.

Read more...

Revolution sees strong trading from pent up demand

Published:  07 October, 2021

Pent up demand has seen Revolution Bars, the 67-strong bar group, report strong trading well ahead of expectations.

Read more...

Alliance Wine strengthens team with new appointments

Published:  06 October, 2021

Alliance Wine has revealed it has strengthened its business with two new appointments.

Read more...

Hospitality leaders fight to recruit and retain staff as labour shortages bite

Published:  04 October, 2021

One in six (16%) hospitality jobs currently lie vacant, triggering intense competition among firms to recruit and retain team members, the latest Business Confidence Survey from CGA and Fourth has said.

Read more...

Price spikes predicted as 3/4 of hospitality prepare to pass on costs

Published:  23 September, 2021

Costs resulting from ongoing supply chain issues are likely to be passed onto the customer this autumn, CGA has predicted, with three-quarters of hospitality businesses admitting that they are likely to raise prices as a result.

Read more...

Pernod Ricard to acquire The Whisky Exchange

Published:  21 September, 2021

French international Pernod Ricard has finalised an agreement to purchase a leading UK retailer of wines and spirits.

Read more...

Business failures and job losses loom with Welsh Covid passports

Published:  20 September, 2021

The introduction of Covid-19 passports for venues in Wales will be an extra burden that could bring business failures before the end of the year, industry bodies have warned.

Read more...

Idris Elba to open wine bar in King's Cross

Published:  16 September, 2021

The star of Hollywood blockbuster Pacific Rim and HBO series The Wire has announced plans to open a new restaurant and wine bar in London – Porte Noire.

Read more...

Bouncing Back Q&A: Jamie Wynne Griffiths, Propeller

Published:  26 August, 2021

It’s been a one-of-a-kind 18 months for the trade. Here, as we begin to push into the second half of the second year of the pandemic, Harpers is catching up with businesses to find out how they’re focusing on recovering from the shock, and what challenges and opportunities lie ahead.

Read more...

Bouncing Back Q&A: Tim Fordham, Liberty Wines

Published:  25 August, 2021

It’s been a one-of-a-kind 18 months for the trade. Here, as we begin to push into the second half of the second year of the pandemic, Harpers is catching up with businesses to find out how they’re focusing on recovering from the shock, and what challenges and opportunities lie ahead.

Read more...

Bouncing Back Q&A: Craig Durham, Buckingham Schenk

Published:  24 August, 2021

It’s been a one-of-a-kind 18 months for the trade. Here, as we begin to push into the second half of the second year of the pandemic, Harpers is catching up with businesses to find out how they’re focusing on recovering from the shock, and what challenges and opportunities lie ahead.

Read more...

Bouncing Back Q&A: Andrew Lundy, Vino Wines

Published:  24 August, 2021

It’s been a one-of-a-kind 18 months for the trade. Here, as we begin to push into the second half of the second year of the pandemic, Harpers is catching up with businesses to find out how they’re focusing on recovering from the shock, and what challenges and opportunities lie ahead.

Read more...

Bouncing Back Q&A: Nik Darlington, Graft Wine

Published:  23 August, 2021

It’s been a one-of-a-kind 18 months for the trade. Here, as we begin to push into the second half of the second year of the pandemic, Harpers is catching up with businesses to find out how they’re focusing on recovering from the shock, and what challenges and opportunities lie ahead.

Read more...

Picking up with The Drop

Published:  19 August, 2021

Blending nationwide delivery app, wine bars that retail and ambitious franchisee model, The Drop is taking hybrid to the next level. Andrew Catchpole reports.

Read more...

DHL acquires logistics firm JF Hillebrand

Published:  19 August, 2021

A major force in global wine shipping has been purchased by the Deutsche Post (DPDHL) Group for approximately €1.5 billion.

Read more...

Q&A: Tom Jones, Whalley Wine Shop and Whalley Wine Bar

Published:  17 August, 2021

Deciding to open a wine bar next to Whalley Wine Shop during a pandemic seemed like the obvious move for owner Tom Jones, founder and MD, who fills Andrew Catchpole in on why he’s made this leap of faith.

Read more...

Bouncing Back Q&A: Tom Smith, Accolade Wines

Published:  16 August, 2021

It’s been a one-of-a-kind 18 months for the trade. Here, as we begin to push into the second half of the second year of the pandemic, Harpers is catching up with businesses to find out how they’re focusing on recovering from the shock, and what challenges and opportunities lie ahead.

Read more...

Bouncing Back Q&A: Ted Sandbach, Oxford Wine Company

Published:  12 August, 2021

It’s been a one-of-a-kind 18 months for the trade. Here, as we begin to push into the second half of the second year of the pandemic, Harpers is catching up with businesses to find out how they’re focusing on recovering from the shock, and what challenges and opportunities lie ahead.

Read more...