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The unusual suspects
In line with a growing taste for more off-piste wines, Andrew Catchpole invited notable champions and producers of emerging regions and wines to explain their appeal.
Read more...In line with a growing taste for more off-piste wines, Andrew Catchpole invited notable champions and producers of emerging regions and wines to explain their appeal.
Read more...Two years on from the dismemberment of FMV, Bancroft Wines is focusing on initiating its new producers into the ‘family’ in a post-Covid world. Jo Gilbert reports.
Read more...With prices rising for wines from top Italian DOCs and other producers – thanks to high demand and prices coupled with the collapse in sterling – these are tough times for the UK wine trade, with the pressure on margins tougher than ever.
Read more...Liberty Wines celebrated its 25th anniversary yesterday at its usual spot at the Oval Cricket Ground, where the event took a greatest hits approach to celebrate a quarter of a century in business.
Read more...It is known as Arribes del Duero in Spanish, and Arribas Do Douro in Portuguese, but now Iberian producers in this cross-frontier wine region have joined forces to create Arribaes, a new brand of low-intervention fine wines.
Read more...Sustainability is to form a “real pillar” of this year’s ProWein, with the challenge of matching economic sustainability with environmental goals acknowledged as a key issue for producers and trade alike.
Read more...Mariella Menato, strategy director at drinks design specialist Denomination, talks about the rise of sustainability as a key consumer requirement, and why today, more than ever, it is vital for business success, as well as safeguarding our planet.
Read more...The 10th edition of the Occitanie Annual Trade Tasting will showcase a diverse range of wines from the South of France, featuring over 300 labels produced in the largest wine region in the world.
Read more...London’s Tobacco Dock will host an inaugural consumer-led festival in June, dedicated to Portugal’s wine, gastronomy, music and arts. The event is set to coincide with the Festa de São João, a famous event within Porto’s calendar where thousands travel to the city and surrounding neighbourhoods to celebrate Porto's patron saint, John the Baptist.
Read more...In case anyone missed it, Jeremy Clarkson has recently launched his own beer brand, Hawkstone. The lager is made with barley grown on his Cotswolds farm. Exposed to the workings of the supply chain, Clarkson was reportedly aghast at the difference between the £205 per tonne he received for his barley and the £580 paid by the brewers to the middleman.
Read more...After years of intense lobbying by producers, the Prosecco Consortium finally allowed blended sparkling wine styles to be bottled under the 'Prosecco DOC Rosé' designation in 2020. Exports began in November last year, although there have been reports of a Pinot Noir shortage in 2021. Nevertheless, the category has got off to a flying start, with buoyant sales and an enthusiastic consumer reception. But how sustainable is this growth, and will it affect sales of 'ordinary' Prosecco?
Read more...Wine and spirits are, at their heart, agricultural products, albeit given the somewhat magical twist of fermentation or distillation. Which means that any adverse affect from climate change can and will filter through to the final product, literally under the consumer’s nose, rather than just remaining a more peripheral concern in the wider world. Producers of wine especially are increasingly aware of what was described as an “existential threat” to their livelihoods, as outlined at a recent International Wineries for Climate Action (IWCA) seminar in London.
Read more...ProWein, the world’s biggest wine show, is to be held as a physical event in March 2022.
Read more...Wines of Great Britain (WineGB), the national association for the English and Welsh wine industry, has made new appointments to its board of directors.
Read more...Ambitious producers are relying on forgotten grape varieties and modern techniques to add new dimensions to Spain’s best-known wine region, as Justin Keay reports.
Read more...The news that the duty premium on sparkling wine being sold in the UK has been removed has been met with encouragement from the English and Welsh wine sector.
Read more...Over 100 wines, including Armagnac, from the southern French Region of Occitanie, will be showcased at a wine tasting in London this month, focusing in the region's litte-known wines.
Read more...Indigo Wine is adding a range of new producers to its portfolio, spanning some of the wine world’s most distant regions.
Read more...Producers in the Conegliano Valdobbiadene Prosecco Superiore DOCG in Veneto are reporting an excellent quality 2021 harvest.
Read more...The next edition of CapeWine will take place from 5 to 7 October 2022, following its 12 month postponement.
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