Published: 04 April, 2025
Total volumes for alcohol declined by 1% in 2024 according to data from the IWSR data, as markets including the US, China, India and Europe failed to live up to forecast expectations. However, pockets of growth persist, including agave, Indian whisky and Prosecco.
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Published: 31 March, 2025
The global economic situation is proving a challenge for Austrian wine exports as the sector experiences a decline for the first time after eight years of growth.
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Published: 21 March, 2025
Picking a wine can be difficult; it can depend on everything from mood to the weather. But what if there was a way around this internal battle?
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Published: 20 March, 2025
Following portfolio additions and a team restructure, there’s an upbeat mood at Fells, as Andrew Catchpole discovers.
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Published: 17 March, 2025
Be Inclusive Hospitality has announced a year-long partnership with Bibendum Wine with the aim of fostering a ‘fairer and more inclusive hospitality industry’ via a series of initiatives focused on education, impactful networking and recognition.
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Published: 14 March, 2025
Rosé expert Elizabeth Gabay MW makes the case for serious styles to sit alongside reds and whites at the top table.
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Published: 04 March, 2025
Champagne Laurent-Perrier has teamed up with the Gérard Basset Foundation to create the Laurent-Perrier Champagne Scholarships – an initiative developed to nurture future talent and support further inclusion within the UK wine trade.
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Published: 28 February, 2025
Communicators and other voices from the wine industry have come together to tackle harassment as this year’s theme for International Women’s Day 2025 (IWD2025) on 8 March.
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Published: 24 February, 2025
Spanish wine producers increased their overall value of exports by €41 million in 2024, though the total volume of exported wines fell by 1,010,000hls. The UK remains the largest export market for Spanish wine.
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Published: 21 February, 2025
Rioja UK has announced the dates for new Rioja 100 festival as part of their campaign to celebrate the centenary of the region's Denomination of Origin status. The festival will take place on the 19 and 20 July at Hackney Bridge, London.
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Published: 21 February, 2025
Wine on tap, pet nat, low intervention Torrontes, Picpoul Noir, £100+ Cooperative Champagne, naturally lower alcohol and artily labelled wines, plus a Russian-born oenologist out of Attica in Greece were among the many highlights and innovations on show at a recent tasting in Brighton.
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Published: 19 February, 2025
“Prejudice”, according to the American journalist E. B. White, “is a great time saver. You can form opinions without having to get the facts.” As closure manufacturers fight tooth and nail to widen distribution in key markets, that aphorism feels extremely poignant today.
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Published: 18 February, 2025
Jason Millar on why the trade needs to get behind the WSTA-led wine duty campaign.
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Published: 17 February, 2025
Data from Liv-ex, the fine wine trading platform, reveals that with the expectation of their Italy 100 index, all of the platform’s major indices have seen price falls compared to December.
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Published: 17 February, 2025
Tesco has announced a new appointment to the wine team as Beth Kelly MW joins the supermarket. Previously a buying manager at Majestic Wine, Kelly will be taking on the role of wine product development manager at the multiple, where she will be responsible for France and South Africa across both still and sparkling wines.
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Published: 17 February, 2025
Thanks to “Trump 2.0, tariffs are coming. It’s not a matter of if, but when”, WSTA chief executive Miles Beale said at last week’s standout Wine Paris conference, where leading industry figures gathered to discuss how to manage and offset mounting geopolitical tensions and trade wars on the global wine trade.
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Published: 13 February, 2025
Greater Manchester importer Boutinot is partnering with Uco Valley estate and winery Bodega Urqo, in a wine-making joint venture called Azul y Blanco (AyB).
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Published: 12 February, 2025
The festive period is the most pivotal time of year for wine and spirits in the on-trade and a strong yuletide performance is an essential indicator of a venue’s financial health. The prospect of venue closures has been a concerning spectre for hospitality and a good Christmas showing can buoy operators for the year ahead.
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Published: 04 February, 2025
Coinciding with a major rebranding programme, Vergelegen wine estate is pursuing a double-pronged approach for its UK distribution which will now be fulfilled by two separate partners.
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Published: 03 February, 2025
Amid much gloom in the market generally and set against the current duty rises, The Wine Society has reported a record trading period over the festive weeks.
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