Global alcohol consumption to return to pre-Covid levels by 2023
The global beverage alcohol market is showing positive signs of recovery and is projected to grow 2.9% in volume by the end of 2021, according IWSR research.
Read more...The global beverage alcohol market is showing positive signs of recovery and is projected to grow 2.9% in volume by the end of 2021, according IWSR research.
Read more...While travel has been restricted, many wine drinkers have been on their own journey of exploration enjoying hidden gem wines – whether unusual varieties from popular wine-growing countries or regions, or familiar grapes from unfamiliar places.
Read more...There is still time to register for Harpers Think Insights 2021 – Spirits event, which takes place across the day on Wednesday 24 March, featuring many leading voices from the spirits, hospitality and indie worlds.
Read more...Harpers and Drinks Retailing News readers are invited to join us for our Think Insights 2021 day of spirit-focused events on Wednesday 24 March.
Read more...Total volume sales of no/low alcohol beer, wine, spirits, and ready-to-drink (RTD) products are set to increase 31% by 2024, according to a No-and Low-Alcohol Strategic Study 2021 from IWSR Drinks Market Analysis.
Read more...After a tumultuous and challenging 2020 and more to come in 2021, Harpers wrapped up last year by partnering with Bordeaux Wines for a webinar examining Current Consumer Trends in the UK.
Read more...Private label sales are down across almost all European countries, with mid-sized brands and smaller companies performing best.
Read more...Premium-and-above spirits are forecasted to increase their global volume market share to 13% by 2024 as consumers continue to search for “authenticity and status”, according to the IWSR.
Read more...A digitised on-trade, premium in home drinking experiences and ‘liquid personalisation’ have been identified as the key trends for the year ahead by research and analyst company Rewrite Digital.
Read more...Accolade Wines is sandwiching two trends together for its latest release: a botanically infused, low abv wine aimed at the younger generation.
Read more...Brazilian wine drinkers are prioritising saving over spending during the pandemic, but still value wine.
Read more...Wine Intelligence has updated its Global Report post-coronavirus (Covid-19), first launched in January, to highlight both the short and long-term effects the pandemic is likely to have on wine consumption.
Read more...Is it all over for wine as we know it? Shall we pack up and go home, accepting our time has passed?
Read more...Assembling a fantastic panel to peer through the prism of wine to explore upcoming trends promised to be a novel adventure. Especially in front of a knowledge-thirsty, wine-savvy audience. And so it proved when Harpers partnered with Berkmann Wine Cellars at its lively annual London tasting to lead a Taste the Trends seminar, which threw the spotlight on some of the most meaningful and sustainable developments in the wine world today.
Read more...Looking ahead to the first year of a new decade, the Harpers team delivers its (sometimes tongue-in-cheek) predictions for the year ahead…
Read more...As we prepare for the new decade, Harpers looks back over 2019 and ahead to what the coming year will bring – hopefully full of revived optimism for both politics and the trade.
Read more...As we prepare for the new decade, Harpers looks back over 2019 and ahead to what the coming year will bring – hopefully full of revived optimism for both politics and the trade.
Read more...As we prepare for the new decade, Harpers will be taking the month of December to look back over 2019 and ahead to what the coming year will bring – hopefully full of revived optimism for both politics and the trade.
Read more...Global beverage and bulk liquid forwarder JF Hillebrand is unifying its various business arms, including past acquisitions such as Trans Ocean Bulk Logistics and Satellite Logistics Group, under the one Hillebrand banner.
Read more...Speaking to independent merchants on the September tasting circuit it’s clear that their minds have already turned to Christmas and what is for them the busiest time of the year.
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