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Long Read: No more spirit of fair play for American whiskeys

Published:  05 August, 2021

The Government is currently considering levying a 25% tariff on US wine imports reaching the UK. But there is another long-suffering category in American whiskey, which was left out of a recent revision and five-year suspension on tariffs for spirits travelling between the US and Britain. Greg Mefford, international sales director at spirits maker Luxco, looks at the implications for a popular category.

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Govt considers 25% tariff on US wine imports

Published:  28 July, 2021

Trade Secretary Liz Truss is considering introducing a 25% tariff on US wine imports as part of an ongoing trade conflict caused by Donald Trump imposing a 25% tariff on US steel imports in 2018.

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Trivento takes the top spot for Argentine wine

Published:  22 July, 2021

Concha y Toro's Trivento is celebrating becoming the leading Argentine wine brand in the world, with sales of over US$256.2m a year according to a new report from the IWSR.

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Majestic heads North for the first time in almost a decade

Published:  12 July, 2021

Majestic Wine has put an end to almost decade-long hiatus in investment in the north of England with a new store opening in the historic market town of Knutsford.

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Soapbox: Bordeaux’s cold war

Published:  08 July, 2021

Château Bauduc owner Gavin Quinney ponders an intractable issue for frost-impacted producers up against the strictures of Bordeaux

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WSTA calls for return of ‘zero for zero' Bourbon tariffs while warning about wine duties

Published:  07 July, 2021

The Wine and Spirit Trade Association (WSTA) has submitted a response to the government’s consultation on damaging US tariffs, calling for the swift removal of tariffs on US whiskies.

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Guy Woodward: Content conundrum

Published:  01 July, 2021

A new TV channel was launched last month. And I’m not talking about the ‘anti-woke’ news channel GB News. No, prepare yourself instead for something far more worthy and cerebral; 67pallmall.tv made its debut (admittedly on the members’ club’s own website, rather than a satellite TV network) with 18 hours of wine-related content every day.

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Bordeaux en primeur report 2020

Published:  17 June, 2021

Is 2020 another top Bordeaux vintage and what are the chances of a strong en primeur campaign after the success of the 2019s? Gavin Quinney, our man in Bordeaux, reports

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US and EU lawmakers endorse elimination of wine tariffs and ‘zero for zero’

Published:  15 June, 2021

The Brussels-based CEEV (Comité Européen des Entreprises Vins) and Wine Institute of California have applauded a strong show of support for Translantic wine trade.

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Cava in the round

Published:  09 June, 2021

DO Cava has announced a series of educational webinars aimed at UK and US trade and communicators as part of its 2021 marketing campaign.

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Long Read: A new script for wine writing

Published:  20 May, 2021

The Zoom option meant this year’s Symposium for Professional Wine Writers organised by Meadowood in Napa, California, attracted its largest number of attendees: 303. Typically about 24 have attended in person since the symposium launched in 2004.

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LWF: Time to bottle it on glass?

Published:  19 May, 2021

As carbon emissions and the broader topic of sustainability climb back up the agenda, one of the more forward-looking sessions at London Wine Fair (LWF) 2021 cut to the heart of the issue.

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Staffing For Success

Published:  22 April, 2021

For the second of our Building Back webinars in collaboration with Trade Hospitality App, Andrew Catchpole invited on-trade leaders to examine the growing issue of attracting and retaining talent.

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International Sherry Week and Copa Jerez align for autumn celebration

Published:  20 April, 2021

International Sherry Week will this year coincide with the biannual food and wine focused Copa Jerez competition during November.

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Bordeaux trading rises on US tariff suspension ahead of 2020 EP campaign

Published:  19 April, 2021

Market sentiment towards Bordeaux is “showing signs of recovery” as this year’s En Primeur campaign swings around, according to the Liv-ex members’ Bordeaux report released today.

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Tim Atkin MW: Valuing our old vines

Published:  06 April, 2021

Call it serendipity, call it fate, but there are times when events and conversations seem to align. You go for months without thinking about something and then it’s everywhere, filling your inbox and your brain. Spooky, possums, as Dame Edna Everage once put it.

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Beaujolais exports to UK continue to rise

Published:  16 March, 2021

Exports of Beaujolais wines to the UK continued to rise in both value and volume last year.

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Scotch whisky tariffs suspended

Published:  04 March, 2021

The US has lifted tariffs on Scotch whisky for four months as leaders enter into negotiations to put a long-term solution in place.

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Cork’s march to ascendancy

Published:  25 February, 2021

Having removed much of the taint of TCA to cork’s reputation, the classic stopper continues to establish itself as a benchmark of quality, as James Lawrence reports.

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Penfolds’ first Cali wine twenty years in the making alongside TWE restructure

Published:  17 February, 2021

Penfolds has released its first ever Californian wine – a move that forms part of a major restructure of parent company Treasury Wine Estates’ (TWE) operating model which aims to rebalance its US operations and focus on new Penfolds launches outside of Australia.

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