HOT: Top tips at Babylon

Published: 23 July, 2008

Babylon Restaurant at The Roof Gardens, off Kensington High Street, is starting a series of food-and-wine evenings to be held every two months. Food lessons will be taken by head chef Oliver Smith. Chris Hambleton, from Champagne Tuesdays, will introduce the wines. The programme will begin on Tuesday 28 February with a New World focus. That evening will begin with an apritif and canaps at 7.30pm, followed by a five-course dinner and wines to match. The cost is 85 per person each evening.

Babylon Restaurant at The Roof Gardens, off Kensington High Street, is starting a series of food-and-wine evenings to be held every two months. Food lessons will be taken by head chef Oliver Smith. Chris Hambleton, from Champagne Tuesdays, will introduce the wines. The programme will begin on Tuesday 28 February with a New World focus. That evening will begin with an apéritif and canapés at 7.30pm, followed by a five-course dinner and wines to match. The cost is £85 per person each evening.

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