Long Read: Daring to dream of a Golden Era of hospitality
Hugh Jones fell into the drinks industry 14 years ago while trying to become a rock star and never left, learning his trade at Majestic Wine, Pernod Ricard, and Mentzendorff. After a locked-down winter teaching strangers how to make cocktails over Zoom, he is now sales manager at Colwith Farm Distillery.
Read more...