How wine suppliers can work better and more efficiently with independent retailers will be the subject of a key Harpers debate being held this morning in London between leading figures on both sides.
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Distell Group, South Africa's largest drinks producer, has acquired International Beverage Company in Atlanta, Georgia in an effort to grow its presence in the US market.
Read more...Bacardi Brown-Forman Brands has taken over distribution of Patrón tequilas and liqueurs in the UK after the Mexican brand's seven-year deal with Cellar Trends came to an end.
Read more...Heddon Street Kitchen is to be the latest London opening from the ever expanding Gordon Ramsay Group taking its portfolio of restaurants to 13.
Read more...Hallgarten Driuitt & Novum has launched Wine Heroes - a campaign tailored to independent wine merchants offering winemaker visits, bespoke POS materials and discounted pricing to help engage consumers.
Read more...David Beckham officially launched Haig Club Scotch whisky today, which is produced by Diageo in partnership with the world famous footballer and British talent agent Simon Fuller.
Read more...Last week the Alliance des Crus Bourgeois arrived in London for the fifth annual review of the wines deemed worthy to use the Cru Bourgeois seal of approval. Five years into the new incarnation of the classification Heather Dougherty reviews its successes and challenges - and looks at its prospects for the future.
Read more...Absolut Vodka has produced a limited edition Andy Warhol bottle of which only 4 million bottles are available.
Read more...Hallgarten Druitt & Novum has launched Wine Heroes - a campaign tailored to independent wine merchants offering winemaker visits, bespoke POS materials and discounted pricing to help engage consumers.
Read more...The economy of any agriculturally based industry can be dramatically affected by the weather, but what's the long-term forecast and what are the financial implications?
Read more...Harpers has once again linked up with Wines Direct to analyse the shopping trends of consumers buying South American wines online.
Read more...Christopher Piper Wines' Fiona Taylor has been named Pays d'Oc IGP ambassador of the year for the UK market.
Read more...A luxury pop-up wine merchant - built out of two 20 ft shipping containers - is set to launch on London's Southbank.
Read more...Let's be honest the average top bartender is not the kind of person who would admit turning to Beatrix Potter for inspiration. Let alone the kind of bartender who would be allowed to play along the back bar of the uber cool City Social in Old Broad Street in London.
Read more...People who drink more than two large glasses of wine per night or three pints are to be prescribed the drug nalmefene to help them cut back, according to new guidance for doctors.
Read more...In case you missed some of the headlines this week on harpers.co.uk, we have done a review of the top online news, financial news for the drinks trade, Q&As, and opinion stories.
Read more...John Hearn, global commercial director for Diageo's wine arm Percy Fox, is to become the new managing director of Codorníu Raventós in the UK.
Read more...Morrison's announced it is newest strategy in taking on discount grocers Aldi and Lidl for the first time with the introduction of the a new price-matching loyalty card scheme called 'Match & More.'
Read more..."To thine own self be true." Polonius' advice to his son Laertes in Hamlet is arguably easier to give than to follow. Most of us make regular compromises in our personal and professional lives. We don't lie to ourselves exactly, but we fall short of the absolute standards to which we aspire.
Read more...It didn't come as a huge surprise when Sir John Hegarty used his WSTA conference key note speech to deliver a withering assessment of the wine trade's relationship with its audience. One of the foremost marketing exponents of his generation, Hegarty knows a thing or two about generating headlines. 'Appalling', 'pathetic' and 'mad' were among the politer descriptions aimed at his audience. 'Confusing' and 'impenetrable' were daggers to the heart - a stinging critique of the public's perception of the world of wine. Why so stinging? Because the words ring so true...
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