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Laurent Delaunay’s new range aims to disrupt Burgundy category

Published:  18 February, 2025

Laurent Delaunay, the fifth-generation Burgundian winemaker, has launched a new eponymous range called Laurent Delaunay Les Grappillages. The range offers classic styles from Burgundy as well as Beaujolais, at a more affordable price point.

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Hambledon leads portfolio expansion at Fells

Published:  17 February, 2025

Fells has announced a trio of new additions to its portfolio, including the part Berry Bros &. Rudd-owned English Hambledon Vineyard and Joseph Burrier from Mâconnais and Beaujolais in France.

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France Report: Delivering diversity

Published:  25 June, 2024

Andrew Catchpole samples the trade’s take on France and its ever-enticing offer.

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Moulin-à-Vent association launches

Published:  12 May, 2021

Thirteen domains from Moulin-à-Vent, one of the 10 Beaujolais crus, have joined forces to create an association to promote the appellation. 

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Beaujolais exports to UK continue to rise

Published:  16 March, 2021

Exports of Beaujolais wines to the UK continued to rise in both value and volume last year.

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‘Nouvelle generation’ to drive Beaujolais export potential

Published:  10 December, 2020

With good recent vintages to its name and wines that sit squarely with the modern trend towards fresher, lighter styles, Beaujolais certainly appears to be well placed to capture the attention of a new generation of drinkers. Add in ‘ownership’ of Gamay, a distinctive and easy-to-like variety, and the region also offers a sense of discovery (or re-discovery for older drinkers) in a world awash with international grapes.

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Beaujolais Nouveau producers ‘forced’ to make hand sanitiser

Published:  23 November, 2020

Producers of Beaujolais Nouveau have been left with no choice but to turn part of their crop into pure alcohol, it has been reported, after exports of wine from the region fell during the first nine months of the year.

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Majestic pinpoints Beaujolais as ‘unexpected hit’ of 2020

Published:  20 November, 2020

Majestic has pinpointed Beaujolais as “one of the unexpected hits” of 2020.

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Inter Beaujolais partners with home dining app

Published:  18 November, 2020

Inter Beaujolais is launching a new UK trade campaign to support restaurants which are finding customers in new ways during the coronavirus pandemic.

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Beaujolais announces “positive” vintage

Published:  01 October, 2020

Inter Beaujolais has declared the 2020 vintage “positive”, with the region described as going from “strength to strength”. 

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Bancroft bolsters Beaujolais with three new estates

Published:  29 September, 2020

Bancroft Wines has added Domaine Chignard, Alexandre Burgaud and Domaine de la Rocaillère to its portfolio.

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Louis Latour continues quest for affordable sites outside of Burgundy

Published:  21 May, 2020

Maison Louis Latour has been ramping up its search for the best slopes for its hero Pinot Noir grape outside of Burgundy as a way of offering customers “stable” wine prices.

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Beaujolais UK sales skyrocket

Published:  31 March, 2020

Beaujolais has continued its revival in the UK, with 2019 exports up 17% by value and 22% by volume year on year, according to new figures from Inter Beaujolais.

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Inter Beaujolais turns focus on rosé at Wine Paris

Published:  28 January, 2020

Inter Beaujolais has revealed plans to focus on rosé wine at this year’s Wine Paris as part of its overall strategy to diversify further into this market.

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The "Pope of Beaujolais" dies

Published:  06 January, 2020

Legendary Beaujolais wine merchant Georges Duboeuf has died.

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Beaujolais reports small but promising 2019 vintage

Published:  15 October, 2019

Beaujolais has declared the 2019 vintage a small harvest – half the size of the previous year, due to “climate hazards”.

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Beaujolais on the up

Published:  20 May, 2019

Exports of Beaujolais to the UK rose 35% in volume and 9% in value year on year from February 2019, according to InterBeaujolais.

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Jascots teams up with Beaujolais domaines

Published:  01 April, 2019

Jascots has added Beaujolais producers Lucien Lardy and his son, Yohan Lardy, to its portfolio.

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Climate change leaving Beaujolais in fear of being priced out of the market by cereal and milk

Published:  11 March, 2019

The temperature is rising in Beaujolais, leaving producers to worry their products will be edged out of consumers’ repertoires by rival crops.

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Rejuvenating Beaujolais

Published:  31 October, 2018

As the French region looks to revitalise its reputation, Lisa Riley meets the growers introducing greener methods and pursuing organic certification

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