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Bordeaux 2018 EP report & Gavin Quinney's Top 100

Published:  09 May, 2019

Gavin Quinney delivers his annual insights and scores (see below) on the Bordeaux 2018 vintage for a year he describes as “extraordinary”.

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Gap in recycling offers huge opportunity for brand owners and retailers

Published:  26 March, 2019

Concerns over health and safety are hampering the use of recycled materials in food in drink, new research has suggested.

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Smartphones dominate as online retail sales hits new high

Published:  05 March, 2019

In the fast evolving online retail market, sales via smartphone have overtaken both desktop and tablet, and at a time when online grocery retail has reached a new high of £8 billion in the UK.

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Thc could replace abv as consumers look to cannabis for an “intoxicating buzz”

Published:  28 February, 2019

Experts have warned that alcoholic drinks is the FMCG category most likely to be under threat from cannabis, which will be at the heart of a “global paradigm shift” over the next decade.

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Google searches for Dry January up 35% on last year as Gen Z knuckles down with no and low

Published:  31 January, 2019

Low and no alcohol serves can no longer be seen as “the poor cousin at the back of the bar” a number of industry experts agreed when faced with the question of what to do about the most teetotal generation in living memory.

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The Aussie-Anglo Alliance

Published:  17 January, 2019

It’s well reported that Australian wine sales into mainland China have been booming, driven by a compelling mix of favourable trade deals, attractiveness of style to Chinese consumers and a firm commitment by the Australian industry to push into that market. Moreover, as with many other territories around the world, the US included, such buyers are prepared to pay a good price for the pleasure of listing the wines.

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On-trade wine trends for 2019

Published:  07 December, 2018

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2018 Burgundy: excellent reds and solid whites

Published:  19 November, 2018

Panos Kakaviatos reports from Hospices de Beaune on the ins and outs of the 2018 vintage. 

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Beauty and convenience trends ready to rock the boat in 2019

Published:  16 November, 2018

Healthy ageing and convenience are emerging opportunities for the drink sector next year, according to the Mintel Global food and drinks trends report 2019.

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Low disease pressure and minimal intervention casts warm glow over UK wine industry

Published:  24 October, 2018

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Douro harvest delivers quality on back of “absurdly low” yields

Published:  17 October, 2018

Following a year of challenging weather extremes, the Douro’s 2018 harvest has given up some “excellent Ports and Douro wines” according to Symington Family Estate’s annual harvest report.

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Trade must embrace consumer trends to capitalise on summer growth

Published:  15 October, 2018

Kingsland Drinks has called for the trade to do more to tap into the modest value growth in sales witnessed over the summer, with innovation and new formats key to winning over new drinkers in the wine category.

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Global wine market grows value sales against static volume

Published:  23 July, 2018

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“Short-sighted” Bordeaux En Primeur strategies leave little to no value for the trade

Published:  29 June, 2018

A “lack of wines priced attractively” has been blamed for a less than successful 2017 Bordeaux campaign.

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Liberty Wines' premium on-trade report has its eye on the high ground

Published:  16 April, 2018

In an exclusive Harpers preview, Liberty Wines has shared its upcoming Premium On-trade Wine Report, identifying where growth opportunities still lie. Andrew Catchpole picks out the highlights

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Shifting consumer mores

Published:  15 March, 2018

The latest Wine Intelligence research delves into the changing patterns of global wine buying and consumption, revealing some unexpected trends. 

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