The Scotch Whisky industry is this week launching its Diversity and Inclusivity Charter in a series of events led by the Scotch Whisky Association (SWA).
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From an almost complete unknown beyond the Americas, raicilla is now making inroads overseas, including markets such as the UK. David Furer reports on the new kid on the spirits block.
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Food and drink sales fell back last week following the end of the Eat Out to Help Out (EOHO) scheme and fresh concerns about rising Covid infections, according to new CGA research.
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With end of transition fast approaching, concern is growing over lack of clarity on UK-EU trade. Ahead of the WSTA Industry Summit 2020, Andrew Catchpole spoke with Miles Beale about goverment's current plans to impose unnecessary red tape and barriers to business.
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Padstow’s Bin Two has romped home for a second year running with top placing in our 50 Best Indies 2020 list.
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Sales of low- and no-alcohol drinks are up 30% year-on-year in the off-trade, with consumer spend on alcohol-free spirits hitting £5.4m, according to data from Nielsen.
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Majestic has revealed it is reverting back to its traditional ‘bunch of grapes grape’ logo, which was used as the company’s identity between 1991 to 2018.
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The Wine & Spirit Education Trust (WSET) has reported an 11% drop in candidates taking a qualification in the last academic year (2019/20).
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As the trade measures up to extraordinary times and swings through summer, leading businesses and operators take stock of trading conditions in the new normal.
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As the trade measures up to extraordinary times and looks ahead beyond summer, leading operators take stock of doing business in the new normal.
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Lisa Riley catches up with a trio of bar professionals after the reopening of the on-trade to get a feel for the ‘new world’ to which they have returned.
Cocktail delivery services have boomed as lockdown gives birth to a generation of amateur mixologists and stuck-at-home barflies. But, asks Jo Gilbert, is this a service that has legs?
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Harpers 50 Best Indies awards will be announced throughout the week of 7 to 11 September, culminating in a live webinar with the top 10 on the Friday.
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Sales of beer, wine and spirits (BWS) through supermarkets increased 20% in the past four weeks, while total grocery sales slowed down.
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The extraordinary upward curve in online wine and spirit sales appears to be flattening, suggests the latest data from Wine-Searcher.
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Premium spirits have done a roaring trade under lockdown, as consumers with no place to go attempt to recreate some on-trade magic, writes Nigel Huddleston
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The levels of innovation witnessed so far in the spirits world are only a beginning, according to Becky Davies, who is heading up the new Kingsland Drinks’ spirits subsidiary that was unveiled earlier this week.
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Premium-and-above spirits are forecasted to increase their global volume market share to 13% by 2024 as consumers continue to search for “authenticity and status”, according to the IWSR.
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As the trade measures up to extraordinary times and swings into the height of summer, leading businesses and operators take stock of trading conditions in the new normal.
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The Scotch Whisky Association (SWA) has published the fourth edition of its Code of Practice for the Responsible Marketing and Promotion of Scotch Whisky.
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