Spanish chef Pizarro signs as ambassador for wine producer Codorníu in the UK
Spanish wine producer Codorníu Raventos has signed up chef José Pizarro as its ambassador in the UK for the next two years.
Read more...Spanish wine producer Codorníu Raventos has signed up chef José Pizarro as its ambassador in the UK for the next two years.
Read more...At this year's Bellavita Expo last month, Raul Diaz hosted a masterclass focusing on how the on-trade could make the most of Italian wines by the glass.
Read more...Spanish white wines are emerging from the shadow of the reds with a number of varieties and styles that are making headway in the UK on-trade.
Read more...For Molson Coors' Gary Keller, customer service and quality are key to driving growth in the beer giant's wine offer. He shares how the company goes above and beyond for its customers.
Read more...It's official: gin has gone global. No longer confined to English back bars, now the rest of the world wants a slice of the action.
Read more...Owner Razak Helalat, who also runs the phenomenally successful Coal Shed in Brighton, has opened an new venue called the Salt Room.
Read more...Ahead of their newest restaurant venture, which opens in London next month, Erin Smith sits down with the Gardinier brothers, owners of the famed Le Taillevent in Paris.
Read more...Single-serve wine brand Enjoy Life By The Glass (ELBTG) has been chosen as the exclusive wine provider by the 13,000-seater SSE Hydro venue in Glasgow.
Read more...World beer importer Euroboozer has launched what it claims is the biggest range of American craft beers and ciders to ever land in the UK at one time.
Read more...A survey conducted for The Gin Guild by One Poll showed that almost two-thirds of on-trade customers (62%) ask for a specific gin by name rather than settling for the generic house gin when ordering a G&T. The results suggest half request tonic by name too.
Read more...Bistro and retail deli concept Champagne & Fromage has opened its third site in London.
Read more...Champagne Lallier has released the first cuvée in its Série R collection of multi-vintage NV Champagnes through Boutinot in the UK.
Read more...Spencerfield Spirit has bought out a new slimline bottle for its Edinburgh Gin brand which it says makes it easier to handle for bartenders.
Read more...How does a traditional drinks business double turnover, margin and cash profit in the space of five years? Angela Mount meets Paul Robinson and Noel Reid of Robinsons Brewery to find out
Read more...Training organisation the Beer Academy has launched an online Beer Steward qualification, which enables on-trade staff to gain a sound understanding of the basics of beer, from brewing to serving customers.
Read more...Boutinot has worked with Spanish producer Bodegas Murviedro to produce a red and a white entry level wine aimed at the on-trade and independent retailers.
Read more...Czech brewer Budweiser Budvar is calling on progressive bar owners to create a point of difference in their outlets by adding fresh tank beer to their repertoire.
Read more...Germany's favourite wine grape is in the spotlight with leading restaurants and retailers taking part in the 31 Days of German Riesling campaign.
Read more...A craft beer brand sold at the Ritz in London is branching out into cider.
Read more...