Britain’s leading managed restaurant groups experienced their highest year-on-year growth in delivery sales for 2024 last month, according to CGA by NIQ’s latest Hospitality at Home Tracker.
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Delivery and takeaway sales at Britain’s top-managed restaurant groups in March were 3% below the same month in 2022, according to CGA.
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With reliance on delivery services continuing to rise, James Bayley looks at how Ocado is capitalising on the trend.
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As British consumers maintain some of the delivery and takeaway habits they picked up during Covid-19 lockdowns, the latest CGA by NielsenIQ Hospitality at Home Tracker highlights a growing trend – with drinks’ share of these sales increasing by 15% versus the start of 2022.
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The government has announced that it will extend the alcohol off-sales easement, introduced during the pandemic, to September 2023, following a campaign led by UKHospitality and other sector bodies.
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Britain’s managed restaurant and pub groups’ delivery and takeaway sales remain more than double pre-Covid-19 levels – but trading has dipped year-on-year as consumers resume their out-of-home eating habits.
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Over the last 24 months, food and drinks deliveries became one of the only routes to market for operators across the UK, which continues to grow despite coronavirus restrictions easing.
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Britain’s leading restaurant and pub groups saw their delivery sales reach five times their pre-pandemic levels in January, the CGA & Slerp Hospitality at Home Tracker reveals.
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With sustainability roaring back to the top of the agenda, Harpers surveyed the indie sector to discover what demonstrable initiatives, innovations and actions leading merchants have implemented on their green journey.
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Delivery and takeaway are still booming having become a “crucial part of restaurant and pub operations”, the latest edition of the CGA & Slerp Hospitality at Home Tracker, which covers the month of September, has said. Encouragingly, this is not compromising consumers’ out of home spending, which is also on the rise and recovering post-pandemic.
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Blending nationwide delivery app, wine bars that retail and ambitious franchisee model, The Drop is taking hybrid to the next level. Andrew Catchpole reports.
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Online beer, wine and spirits (BWS) sales soared the week commencing 27 June as England prepared to play Germany for a place in Euro 2020.
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An on-demand wine app offering one-hour delivery of artisan wines is to be rolled out across the UK, anchored by a planned 85 hybrid wine bar and retail stores operating as local delivery hubs.
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CGA’s latest Hospitality at Home Tracker shows that takeaway and delivered sales from restaurant and pub groups in GB were 273% higher in May this year versus May 2019, despite the return of eating indoors in the second half of the month.
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Despite the easing of on-trade restrictions, April delivered another bumper month for home delivery and takeaway dining from restaurant groups, with sales 345% higher than April 2019.
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Younger consumers plan to spend more than before as they return to pubs and restaurants, and spend a larger slice of that money on wine.
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UK on-trade drinks suppliers are cautiously optimistic that the surge in demand at venues able to offer outdoor service will continue as indoor trading returns.
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Retail is likely to remain firmly in the mix for many hospitality operators, even once the pandemic recedes.
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Bums on Seats has launched a free e-book resource, Take Out to Help Out, giving advice for on-trade operators as to how best to develop and market an at home dining offer.
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As we come to the end of this extraordinary year and look towards the future, are we filled with feelings of fear or opportunity, or a strange mix of both?
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