Martell lets the conversation flow
Martell is hoping to change people's perception of Cognac consumption as a solitary pursuit with a new 2.1 million marketing campaign.
Read more...Martell is hoping to change people's perception of Cognac consumption as a solitary pursuit with a new 2.1 million marketing campaign.
Read more...Phil Oxera rather enjoyed The Wine Programme's brief run on the wireless earlier this year, but it has come to his attention that there are some younger wine enthusiasts out there who found it a little, how to put this kindly, pedestrian?
Read more...Stormhoek - the premium South African wine brand co-owned by UK importer Orbital wines - is introducing fresh before' dates on its labels.
Read more...The demise and eventual sale of Robert Mondavi has been the wine trade equivalent of a soap opera, with its apparent family feuds, in-fighting, sabbaticals and press briefings.
Read more...You've been a bit busy recently winning awards and passing exams...
Yes, I've come down with a cold now that it's all over. It hits you as soon as you stop! The Champagne Ruinart Sommelier of the Year competition was on 23 March, and then seven days later I sat the Master Sommelier exam. The results come out on the same day, so we all went to Le Gavroche that night to celebrate.
Pernod Ricard has appointed two new senior figures to its UK business.
Read more...Jacob's Creek has brought two of Orlando's finest wines under the Jacob's Creek banner.
Read more...Three leading Port shippers came together at Chandos House in London on 3 May to present the recently declared 2003 vintage.
Read more...Schmitt Shne is launching a new brand of German wine at this year's LIWSF.
Read more...Five high-profile leaders in the world wine community are set to be quizzed by Harpers editor Christian Davis at a special event at this year's London International Wine & Spirits Fair.
Read more...Purple Angel is the first Carmenre to be released by Chilean winery Via Montes.
Read more...It's called Grandi Crus d'Italia, its president is Piero Antinori and it represents those Italians who have for at least 20 years been producing wines of excellence, recognised as such by the market and by critics.
Read more...The European Wine Academy, which has bases in Belgium and the UK, is expanding to feature courses in German, Dutch and French.
Beringer Blass Wine Estates has announced the detail of its exclusive new sponsorship deal with English cricket for its Wolf Blass range of wines.
Read more...Let's begin with a rather stretched analogy. World War I was a terrible conflict that exacted a terrible human toll. Yet this otherwise disastrous war yielded a significant positive benefit for the aviation industry as both sides sought more effective warplanes to master the new arena of aerial combat.
Read more...The EU continues to loom large over the wine industries across central and eastern Europe, or new Europe' as most producers would prefer the region to be called.
Read more...The UK and Ireland continue to buck the trend in Western Europe as, in spite of relatively high alcohol prices and taxation in comparison with most of Europe, they consume alcohol with increasing relish.
Read more...As a stunt it backfired horribly. Sitting on the beach one depressing day in the early eleventh century, King Cnut was attempting to show that man couldn't turn back the tide, whereas history unkindly remembers him as having tried to do precisely the opposite.
Read more...It's late April in Adelaide, the sun is beating down on the Australian Wine Centre with an intensity almost unheard of in what should be an autumnal month, and, inside his air-conditioned office, Jonathan Scott, general manager of the Australian Wine Export Council (AWEC), is looking genuinely excited.
Read more...A new report released in Glasgow at the EuroMedLab 2005 Focus on the Patient' Conference, claims that whisky prevents cancer.
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