One of the biggest challenges facing the Champagne industry is how to manage the negative effects of global warming, according to Krug's senior viticulturist, Romain Le Guillou.
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Rioja needs to introduce its own trade tasting week, if it is to compete at the top end with Bordeaux or Burgundy, says a senior UK buyer.
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London's Regent Street is set to be closed on Sunday, June 8 to make way for 120 Super Cars competing in the Gumball 3000 rally which sees motoring enthusiasts cross 3,000 miles across the United States and Europe between June 5-11. Nicolas Feuillatte is not only the official Champagne for the race, but has two branded cars competing in the rally.
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New agency, Wine Fusion, hopes to capitalise on 75 years of wine experience to bring creative, premium brands from around the world that can be bottled in the UK.
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Hardys, the Australian wine brand, will be advertised up to an astonishing 5,000 times this summer on Sky Sports as part of its sponsorship of England cricket.
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In case you missed some of the headlines this week (and a bit of last week due to the long weekend) on harpers.co.uk, we have done a review of the top online news, Q&As, and opinion stories.
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Mateus, the iconic Portuguese wine brand, is introducing a new lighter style wine range as part of a £2 million investment in the overall brand in the UK.
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Asia could offer major spirits brands the chance to drive up prices and margins as the market opens up to premium established brands through acquistions and mergers, according to Rabobank's latest spirits report.
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SmartCork is billing itself as a "game-changer" in the wine closures market as it claims to combine the advantages of natural cork with a hi-tech membrane which prevents spoiling.
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Brown-Forman reported that for the fiscal year end on April 30, 2014, net sales increased by 4% and operating income increased by 8%, largely driven by organic growth with the Jack Daniel's brand.
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Laithwaite's is offering customers Amazon-style tasting recommendations based on an algorithm that creates a taste fingerprint for each wine on its website.
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Kingsland is shaking up its business with plans to launch fruit-flavoured wines, make brands more accessible to younger customers and offer deeper consumer insights.
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Portugal's wine industry is being decimated by high costs of production and regulation and "something's gotta give", says leading Douro producer Paul Symington.
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A reoccurring theme at London Wine Fair 2014 has been the growing importance of creating personalised content online to engage with consumers.
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Broadland Wineries has grown sales by 28% in the past year, with profits up 50% before tax, according to its managing director.
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Spanish producers at the bottom end of the market are "sweating bullets" as they still have wine in their cellars and the next harvest is looming, according to one prominent Master of Wine.
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Here we pick out some of the key goings on at today's London Wine Fair at Olympia including a run down of key debates, seminars and masterclases.
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Wine investors who bought one case of each of Bordeaux's first growth chateaux for the five years from 2009 would have lost £35,000 if they sold last Friday, said the Wall Street Journal's Will Lyons.
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