Underage alcohol sales have fallen, but proxy purchasing is rising
Retailers have made major progress in driving down underage alcohol sales, but proxy purchasing is on the increase, according to a new report.
Read more...Retailers have made major progress in driving down underage alcohol sales, but proxy purchasing is on the increase, according to a new report.
Read more...Mitchells & Butlers has boosted its 1,600 strong estate with the addition of 173 of Orchid Group's venues after completing a deal worth £266 million.
Read more...Kathrine Larsen MS has become the Academy of Food & Wine Service's Moët UK Sommelier of the Year 2014 following an intense final at London's Mandarin Oriental Hotel last week.
Read more...BrewDog a pioneer for the craft beer scene in the UK is set to open its 18th global bar this Saturday in Dundee, Scotland.
Read more...Wine lovers, be they trade or consumer, can sample the International Wine Challenge's gold-medal winning wines and mingle with expert judges at next week's A Taste of Gold event in London.
Read more...Carlsberg UK's wine and spirits division Crown Cellars saw a 19% rise in sales over the past 12 months and is launching a new website to help better serve the on-trade.
Read more...Alliance Wine is opening an office in London to boost its sales into the capital's on-trade and south east market.
Read more...Rioja needs to introduce its own trade tasting week, if it is to compete at the top end with Bordeaux or Burgundy, says a senior UK buyer.
Read more...Harpers.co.uk talks with Michael Simms, head sommelier at Sartoria in Mayfair about how he accidently fell into training to become a top sommelier.
Read more...After meeting at agricultural college, Tom Warner and Sion Edwards started on separate paths in the fresh-food industry. But they soon came back together to set up their own boutique gin distillery in the Northamptonshire village of Harrington, which provides the sub-brand name of their flagship Warner Edwards gin. This is craft distilling in action, as Warner and Edwards distil, fill, number, label and wax seal every bottle by hand. Nigel Huddleston asks the questions
Read more...Morrisons, Naked Wines, Bibendum, Corks Out, Vinoteca and the Chiltern Fire House were some of the big name winners announced tonight at the Harpers Awards at London's Hurlingham Club.
Read more...The Hawksmoor, one of London's favourite steak joints, will be opening a new location in Knightsbridge on Yeoman's Row on July 3, 2014.
Read more...Douglas Blyde talks with Joel Cadbury, founder of the Groucho private members club, about the wines he is serving up at his estate of Bel & Dragon Inns.
Read more...Brewhouse will be a table-top tasting devoted to small-batch, specialist and craft beers, which follows on from the successful Pop Up International Beer Competition at last year's fair, which attracted large numbers of visitors, and reflects the growing interest in craft beers from the independent and on-trade sectors as well as from the multiple grocers.
Read more...MPs manage to get through £750,000 worth of alcohol a year whilst working at the House of Commons, according to media reports this week.
Read more...France took home a total of 366 medals and commendations in this year's Sommelier Wine Awards, with nearly 100 more accolades than the runner up Italy, which took home 267.
Read more...Top New Zealand wine expert Melanie Brown is launching an e-commerce site dedicated to over 160 premium New Zealand wines for the UK market.
Read more...New Zealand winery Amisfield has returned to the UK market after a five-year absence and signed Scottish distributor Inverarity Morton as sole agent.
Read more...Bar and restaurant chain Mitchells & Butlers has seen a sluggish first half, with pre-tax profits flat at £68 million and like for like sales up 1.1%.
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