Sustaining Spain
As world leaders in sustainable and organic practices, Spanish winemakers are also discovering the benefits in the bottle, as Andrew Catchpole reports.
Read more...As world leaders in sustainable and organic practices, Spanish winemakers are also discovering the benefits in the bottle, as Andrew Catchpole reports.
Read more...Spanish wines appear to be holding ground against the broader UK wine market, with signs of uplift at the mid-to-high end. Andrew Catchpole sizes up the stats.
Read more...Three new Caballeros have been invested into the Gran Orden de Caballeros del Vino (GOVC).
Read more...The Wine and Spirit Trade Association (WSTA) is again calling on the Government to freeze alcohol duty as consumers face record high prices over the festive period.
Read more...The Regulatory Council of the Cava DO has approved placing temporary limits on production for the second year in a row to help rebalance the market.
Read more...Priorat has taken a bold step in committing itself to a hierarchical classification of terroir.
Read more...Despite the twin pressures of Covid and Brexit, Spain’s wines have managed to stay in relatively good shape thanks to an uplift in off-trade sales. Andrew Catchpole reports.
Read more...This joint Harpers and Wines from Spain webinar considered the challenges and opportunities for Spanish wines in the UK. Andrew Catchpole rounds up the key takeaways
Read more...The Consejo Regulador DOCa of Rioja has unveiled an ambitious five-year strategic plan aimed at boosting the region's sustainability credentials, driving wine tourism and increasing exports.
Read more...As part of our Spanish Headline Hero series this month, Harpers caught up with Rosana Lisa, director of innovation, Ramón Bilbao
Read more...Rueda is the Spanish white with the most global appeal, but it’s more complex, higher-end wines deserve to be better known. Andrew Catchpole reports
Read more...Spain deserves better recognition as a leader in organic and sustainable viticulture and its time may well have come, writes Andrew Catchpole.
Read more...While most areas of the trade experience decline, Spain still has the odd reason to be cheerful in buoyant UK exports and ever-robust Rioja. James Lawrence reports
Read more...Winemaker Elena M Oyagüe of Cuatro Rayas explains what makes Rueda Verdejo unique, including the region’s very special old vines, and how on the food-pairing front the wines’ flexibility is akin to the little black dress and fashion
Read more...Join Harpers’ editor Andrew Catchpole, Tim Atkin MW, plus a panel of leading winemakers and trade buyers to discover how Ribera del Duero is hitting the sweet spot with its new styles of wines at our Reassessing Ribera webinar on Tuesday 17 November at 3pm.
Read more...Liberty Wines has boosted its Spanish agencies with the addition of sparkling producer Raventós i Blanc and Dominio do Bibei from Ribeira Sacra to its portfolio.
Read more...Drinks-focused marketing agency Bespoke Drinks Media has won the account for the annual Eat Spain Drink Spain campaign.
Read more...Liberty Wines has added Godello champion Rafael Palacios to its agency portfolio, strengthening the profile of its foothold in Spain.
Read more...As cooler days and cosier nights roll in this autumn, Shop Rioja is once again calling on independent merchants to join its October campaign.
Read more...As La Rioja Alta celebrates its 130th anniversary, and with the release of its second ever Viña Arana Gran Reserva (2014) in August, Andrew Catchpole catches up with Julio Sáenz for taste and talk over his most recent trio of Gran Reserva wines.
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