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Wines of Japan: Harpers takes a closer look at what the country has to offer

Published:  08 November, 2018

Japan has had a boost in winemaking productivity over the past decade, particularly among smaller, artisanal producers who are now leading the charge for quality and innovation. We took a closer look at a country which is focusing outwards on growing its reputation and inwards on winemaking expertise.

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Japan prepares to take on the world at second Wines of Japan tasting

Published:  07 November, 2018

As Japan continues to make waves in whisky, pushing outwards with its own distinctive style and winning awards left, right and centre, wine is poised to follow suit. Harpers joined Sarah Abbott MW at a recent Wines of Japan tasting – the follow-up to the inaugural UK event in February this year. We discovered a country ready to build on the newly signed free trade deal with Europe and take on the wine world.

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ProWein branches out with new Japanese partnership

Published:  06 December, 2017

ProWein is stepping up its presence in Japan by partnering with Foodex – the country’s biggest food and beverage trade fair.

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Q&A: Tom Wilson and Lucy Holmes, Kanpai sake microbrewery, Peckham

Published:  17 May, 2017

Kanpai, London’s first sake microbrewery has just set up in Peckham. Anna Greenhous talks to co-founders, Tom Wilson and Lucy Holmes: 

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