CyT joins Chile's fledgling DOC organisation

Concha y Toro, one of Chile's largest international brands, had joined Vigno, a society of small winemakers dedicated to promoting Carignan producers in the Maule Valley.

Why English wine's Litmus Wines is on board with Branson's South African hotel venture

English winemaking consultants Litmus Wines recently teamed up with Richard Branson's private hotel collection Virgin Limited Edition to launch a new joint-venture wine business in South Africa's Franschhoek region. Litmus' founder and director John Worontschak, and VLE's managing director, Jon Brown, talked to Harpers.co.uk about the venture and what it will mean for the Surrey-based business. 

Dedicated Wines looks to kick back against range cuts with new Les Incroyables wine range

Dedicated Wines is kicking back against wine range cutbacks in the major multiples by launching a new wine range, Les Incroyables, that it hopes will bring genuine interest to consumers and offer something different at a time of new product stagnation.

Diageo puts innovation 'at the heart' of its UK commercial strategy

Diageo is stepping up its commitment to innovation as part of a commercial strategy that will see levels of npd boosted across its drinks portfolio. 

Ridgeview to double production of its award winning English wine by 2020

Ridgeview, the award winning English winery, plans to double its production in the next five years as as an ambitious project of planting over 80 hectares of extra vines take effect.

Diageo adds bottled beer to Guinness

Invivo half way to NZ$2m crowdfunding target after only one day of trading

New Zealand winery, Invivo Wines, raised over half its NZ$2 million target in a matter of hours after its crowdfunding campaign was opened for business yesterday.

Australian wine sees export value and volume growth for first time in seven years

Australian wine exports are showing positive growth in value and volume for the first time in seven years, according to new figures from the Australian Grape and Wine Authority.

ProWein 2015: Global currency fluctuations a key topic at this year's fair

The current fluctuations in currency exchange rates was the 'conversation of ProWein', particularly with the weakening euro and the strengthening US dollar having ripple effects on the global wine trade.

ProWein 2015: Global currency fluctuations a key topic at this year's fair

The current fluctuations in currency exchange rates was the 'conversation of ProWein', particularly with the weakening euro and the strengthening US dollar having ripple effects on the global wine trade.

ProWein 2015: Casella Family Brands capitalise on distribution to drive double digit growth

Budget Latest: WSTA's Miles Beale says Chancellor has given drinks industry "perfect result"

Miles Beale, chief executive, of the Wine & Spirit Trade Association has described the Chancellor's decision to freeze wine duty and cut spirits by 2% as "just about the perfect result" it could have hoped from its Drop the Duty campaign.

ProWein 2015: Huge potential to build super brands around the world says Concha y Toro

Building strong brands in the key £8 to £10 price sector has become increasingly the key battleground for the truly global wine producers operating in the main markets around the world, according to Thomas Domeyko, Concha y Toro's export director for Europe, USA and Africa.

Budget 2015: Chancellor cuts duty on cider and spirits by 2% and wine duty frozen

The Chancellor George Osborne has today cut the duty on cider and spirits by 2%, frozen duty on wine and cut beer by a penny a pint for the third year running in his last pre-election Budget.

'Unprecedented' demand from producers to promote South Africa at Cape Wine 2015

Cape Wine, the trade show for South African Wine, has seen unprecedented demand from producers six months before the show opens its doors.

ProWein 2015: Australia needs to promote its stories and personalities says Laura Jewell

Australia needs to continue to concentrate on promoting the stories behind its wines and the personalities of the winemakers who make them if it is to make the most of its diverse range of wines, according to Laura Jewell MW who has just taken on her role as head of Wine Australia in the UK and Europe.

ProWein 2015: Record breaking 52,000 visitors attended this week's show

More than 52,000 visitors attended ProWein 2015 this year, an increase of 7% over last year,  further solidifying the show as a must attend event on the international wine trade calendar.

Prowein 2015: Gonzáles Byass grows profit 63% through international export effort

Gonzáles Byass has reported a 63% increase in net profit in 2014 over the previous year, which was primarily driven through the expansion of its international exports.

ProWein 2015: Australia set for most "exciting period" in its history predicts Neil McGuigan

Critics of Australian wine need to "stand back" and prepare themselves for what Neil McGuigan of Australian Vintage believes could be the most "exciting period" in the country's history driven by the best quality wines it has ever produced.

Food diagnostics company launces glycerol wine analysis kit

A new wine analysis kit which can detect glycerol in wine has been unveiled by Randox Food Diagnostics this month.