Friday read: Packaging up an eco ecommerce strategy

Santiago Navarro, CEO & founder of Packamama – the climate tech packaging provider spun from Garçon Wines – made his name in the creation and supply of eco-flat bottles which re-launched Accolade’s eco brand, Banrock Station, in the Co-op in 2020. Here, he dives into how wine brands and manufacturers can leverage packaging to capitalise on ecommerce, whilst responding to long-term changing consumer preferences, including sustainability.

Premium sales dominate at Concha y Toro for the first time

Viña Concha y Toro (CyT) has reached a ‘milestone’ in its sales career, with more than half of the company’s wine revenues stemming from higher-value products.

The Wine Society creates new sustainability post

Leading online retailer The Wine Society has appointed Dom de Ville as its inaugural 'director of sustainability and social impact', adding a new strand to the organisation's executive team.

DHL acquires logistics firm JF Hillebrand

A major force in global wine shipping has been purchased by the Deutsche Post (DPDHL) Group for approximately €1.5 billion.

Freedom Day sees long-awaited return of late-night economy

The UK is celebrating the final end of the restrictions on hospitality today (July 19), with just under 12,000 venues finally able to open their doors after being shuttered since the first quarter of 2020.

Villa Maria looks to sell surplus land as part of global growth ambitions

Leading New Zealand estate Villa Maria has announced it is aiming to sell 31 ha of surplus land surrounding its headquarters in Mangere, Auckland, and is exploring raising capital to accelerate growth plans worldwide.

On nailing the Christmas trade-up

Upselling has always been the name of the game at Christmas. But is there more the on- and off-trade can do? James Lawrence reports

New government food and drink council to secure global trade

Team Tesco talks shop

After two years of regrouping and a recent restructure, Tesco gives Angela Mount a taste of what’s to come