Award-winning Spanish restaurant group Bar 44 has significantly expanded its portfolio of no & low beverages, including new wines, beers and a 'Lilt Sangria' at 0% ABV.
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Andrew Catchpole reports back from the insightful Spain Food Nation Summit session on Spanish wines.
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Following another eventful year for the drinks trade, Owen Morgan, director of Spain-focused 44 Group, reflects on the highs and lows of 2023, plus hopes and plans for the year ahead, in our annual Q&A series.
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Founder of the award-winning 44 Group of tapas restaurants, bars and a hotel, self-confessed sherry fanatic Owen Morgan gives his pointers on how to take the category forward.
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Midway through 2023, Harpers is taking stock of yet another turbulent year for the drinks trade, with plenty of highs and lows, so far. We continue our series with Owen Morgan, owner of the Bar 44 tapas group, to find out how the year has gone so far, and what the remainder may bring.
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Sales of Rueda broke records last year, with almost 110 million labels distributed in 2022.
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Following another turbulent year for the drinks trade, Owen Morgan, director of 44 Group, which includes Cardiff’s seminal Bar 44, reflects on the highs and lows of 2022, plus the hopes and plans for the business in the year ahead.
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As part of its ongoing push in the UK market, DO Rueda has announced its first Rueda Wine Ambassadors to help build awareness around Spain’s leading white wine region.
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Complementing our seasonal online Bouncing Back series, passionate Hispanophile operator Owen Morgan gives Harpers the lowdown on how his business navigated 2021, his exciting new ventures and what 2022 might otherwise hold.
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The enforcement of ‘Plan B’ rules continues to dampen spirits across the sector this festive season, as a growing number of venues report mass cancellations.
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Bar 44 Group’s co-owner and self-confessed sherry nut Owen Morgan talks Andrew Catchpole through launching Manzanilla 44 with Bodegas Barón and generally advancing the cause.
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Long known for their passionate support of sherry, 44 Group founders the Morgan brothers have gone a step further and launched their own Manzanilla.
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As the trade measures up to extraordinary times and swings into the height of summer, leading businesses and operators take stock of trading conditions in the new normal.
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