Gusbourne has revealed the results of what turned out to be a major year of change and upheaval for the estate, with sales growth both in the UK and abroad in the double digits.
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Gusbourne has announced it has a new face leading its winemaking team, with Mary Bridges now officially taking on the mantle of head winemaker following the departure of CEO Charlie Holland.
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Hambledon Vineyard has announced it has a new MD as it prepares to embark on a future under joint Symington Family Estates and Berry Bros. & Rudd ownership.
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Leading sparkling and fine wine producer Gusbourne has today announced it has a new CEO, with former marketing director Jonathan White stepping up following a ‘rigorous internal and external search process’.
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WineGB is celebrating what it believes will be Great Britain’s largest-ever grape harvest as freshly collected data reveals 2023 is set to produce a record-breaking estimated 20 million bottles – twice the size of Britain’s previous record year in 2018.
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Hattingley Valley has become the first English wine to secure a Swedish monopoly set listing, thus guaranteeing it a certain level of distribution across a defined number of stores, after it came out top against 14 other wines in a competitive blind tasting.
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Jo Gilbert gets clued up on Roberson’s latest venture – the first of its kind platform, which promises to offer consumers the chance to buy English wine, direct from producers, at vineyard prices.
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Jo Gilbert visited the White Hart pub & restaurant in East Sussex to find out how the venue is looking to become a hub for English wine.
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English sparkling and fine wine producer, Gusbourne, has followed in the footsteps of several other domestic wineries in 2023, by announcing a record-breaking harvest.
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Wine grapes are the fastest-growing edible agricultural crop sector for human consumption in England, it has been confirmed, with recent statistics from Defra putting the growth of vineyard hectarage in pole position.
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English sparkling pioneer Nyetimber has revealed that harvest 2023 will be its biggest ever, with 350ha of vines to be harvested, up almost 8% on last year.
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Wine GB opened its annual tasting at Battersea Arts Centre this morning, with a briefing which sketched what the future might look like for the the UK’s homegrown wine industry.
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Wines of Great Britain (WineGB) has announced the appointed of Nicola Bates as its new CEO.
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The government claims new proposals to enable businesses to ‘blend’ and ‘transform’ bulk wine on UK turf will ‘put a rocket’ under UK trade, by allowing businesses the flexibility to blend across countries of origin – though some say this will sound death knell for wines of provenance.
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Coinciding with English Wine Week, Vagabond, the award-winning urban winery has opened its second outlet at Gatwick Airport, South Downs – an English wine bar in the heart of the South Terminal departure lounge.
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London’s urban wineries’ inaugural joint tasting this week (19 June) marked an intriguing counterpoint to the more regular medley of tasting, dinners and vineyard picnics that typically mark English Wine Week.
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A dynamic, Kent-based contract winemaker is creating waves across the English scene. Andrew Catchpole drops by to find out what the noise is all about.
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English winery Chapel Down has loosed the cat among the proverbial pigeons in Reims ahead of English Wine Week, by going undercover as Champagne – and apparently beating the Champenois at their own game.
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Bolney Wine Estate’s longstanding chief winemaker is moving on to pursue new opportunities, following a transition period to new owners Freixenet Copestick.
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One of the UK’s most reputable winemakers, Emma Rice has set up her own winemaking consultancy company to help further advance the burgeoning UK wine industry. Rice will provide expertise in winery design, equipment sourcing, sensory evaluation and wine style strategy as part of her consultancy offering.
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