A community-owned, government-supported distillery has revived the tradition of whisky making at The Cabrach estate in Speyside, a sparsely populated Highland area that hasn't produced single malt for 170 years.
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Family-owned distiller William Grant & Sons has launched a brand-new premium Scotch whisky brand to market.
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Fifteen rare single malts are matriculating over to Pernod Ricard UK’s main portfolio, significantly ramping up the French giant’s stake in the Scotch whisky category.
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Scotland's Tomatin distillery has reported a near 25% jump in turnover.
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