Lassègue, owned jointly by the Jackson and Seillan families, has announced it is to be distributed by six of the négociants in Bordeaux: Ballande & Méneret, CVBG, Duclot, Joanne, Mähler-Besse et Mestrezat” said Barbara Banke and Pierre Seillan.
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They’re making noise in New York and now wines made from the recovered Catalan grape variety Sumoll, known as the Pinot Noir of the Mediterranean, are starting to make a splash in Britain.
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Berry Bros & Rudd has appointed Italian wine specialist Davy Zyw as buyer for the category.
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Hattingley Valley has joined forces with TV presenters Susie Barrie MW and Peter Richards MW to launch a charity-focused English wine initiative.
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Veeno, the Italian wine café, is bringing Italian Aperitivo to Greater London for the first time with the opening of its 16th site in Kingston-upon-Thames, next month.
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With Europe poised to deliver a vintage shortfall, Andrew Catchpole talks to Rabobank strategist Stephen Rannekleiv about the positive effect for brand builders of a general tightening of global supply
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The cream of the crop of Australia’s women in wine gathered in London yesterday for the annual Wine Australia’s Women in Wine event, marking the first time it has taken place outside OZ.
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ProWein, the must-attend premier wine and spirits business show in Europe, has revealed it’s turning the spotlight on craft spirits, beer and cider in 2018.
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Kaelo, the iceless ice bucket brand, has added a mobile variant to its portfolio.
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The International Bulk Wine and Spirits Show (IBWSS) has unveiled the speaker programme for its first London event next year.
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Broadland Wineries has appointed former Accolade Wines CEO Paul Schaafsma as its new CEO.
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Waitrose has announced it is bringing back its ‘Drinks Festival’, which the retailer ran for the first time last year.
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Friarwood is to open its second store early next month in Wimbledon Village, marking the first step in its expansion plans.
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Bibendum has expanded its premium Sherry portfolio with the addition of La Guita.
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Wines from Rioja, the UK marketing arm of The Rioja Regulatory Council, is to run a consumer event directly following its 10 x 10 Trade Tasting on Tuesday, 3 October at Banking Hall, London.
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The Kitty Hawk restaurant in London has opened its own wine bar.
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Why aren’t “organic carrots” just called carrots? Why aren’t carrots grown with pesticides called “chemical carrots”?
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Andrew Catchpole drops in on The Good Wine Shop where a hybrid-focused refurb is the latest innovation primed to seduce wine drinkers from the south-west London ‘burbs
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Yesterday saw the highly popular SITT show return to Bristol, with a high turnover of visitors and strongly positive response from the wine and spirits industry of the West Country.
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New online wine merchant, Wanderlust, is being launched with the aim of bringing as yet undiscovered artisanal wines from around the world to the UK.
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