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Soave’s top sites upgraded to crus

Published:  07 June, 2019

The Italian Ministry of Agriculture has officially recognised 33 cru vineyards in Soave, following an 18-year “zoning” project by the region’s consorzio.

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Tim Atkin MW: Closing off the cork-vs-cap conundrum

Published:  31 January, 2019

TIM ATKIN MW

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Rhône coops chase cru margins to balance tough market

Published:  22 August, 2018

Rhône Valley cooperatives are on a mission to premiumise their offering, as market pressures mean they can “no longer compete with the New World at £3 a bottle”.

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Independent survey: What's selling

Published:  18 July, 2018

In our latest poll, Harpers gave independent merchants a chance to identify those wines that always get consumers coming back for more. We looked at how these bottles stacked up

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Urban winery London Cru launches Spanish red

Published:  08 June, 2018

Urban winery London Cru has launched a new Spanish red, a Syrah made with grapes from Calatayud in the northeast of the country.

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Frédéric Engerer

Tim Atkin MW: Rich pickings for the vineyards of Burgundy

Published:  02 November, 2017

Remind me never to play poker against Frédéric Engerer.

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