Extreme weather has wreaked havoc on the winemaking world this year. Jo Gilbert traces these events back to the effects of climate change and the global impact of an increasingly CO2-laden planet
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James Lawrence catches up with the buying team at customer-owned The Wine Society
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Frost is one of the greatest threats to wine producers. Jo Gilbert looks at the technology being developed to keep this unwanted vine visitor at bay
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The wine sector is to focus on improving its environmental and sustainability commitments to respond to consumer concerns.
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At the recent WSTA Conference the trade called for greater clarity over a potential Brexit deal. Andrew Catchpole reports
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The industry has been split on the issue of cork versus screwcap for years, but now consumers are calling the shots, as Lisa Riley reports
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New data suggests there is a widening gap between the average bottle price of cork-closed wine and wine that is sealed with alternative closures.
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Family-owned Austrian winery Höpler has introduced the latest vintage of its Kirchberg single vineyard range.
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Amathus Drinks has signed a deal as the exclusive UK distributor of L.N. Mattei Cap Corse, marking the first time the quinquina apéritif wine is available in the country.
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Veeno, the Italian wine café, is bringing Italian Aperitivo to Greater London for the first time with the opening of its 16th site in Kingston-upon-Thames, next month.
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Why aren’t “organic carrots” just called carrots? Why aren’t carrots grown with pesticides called “chemical carrots”?
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Andrew Catchpole drops in on The Good Wine Shop where a hybrid-focused refurb is the latest innovation primed to seduce wine drinkers from the south-west London ‘burbs
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New online wine merchant, Wanderlust, is being launched with the aim of bringing as yet undiscovered artisanal wines from around the world to the UK.
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Five producers from some of the world’s most famous Pinot Noir producing regions are teaming up to promote the variety worldwide.
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With debate rumbling on about Rioja’s new single vineyard and village classification, Andrew Catchpole caught up with Araex’s Javier Galarreta, one of the key architects behind the changes
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Thirty members of the Treasury Wine Estates (TWE) team took on the Thames Path Challenge on Saturday (9 September).
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Broadland Wineries is tapping the move towards healthier drinking with a new range of single serve wines.
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Lisa Riley caught up with the new head of the annual must-attend event about the changes she’s been implementing in her first few months
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What will be the wine regions to look out for in 2018? Justin Keay takes a look at the main contenders
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The importer for Rothschild wines in the UK is to further expand its sales team with two new managerial appointments.
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