Critics May May 22-24
What the press have to say over the May bank holiday weekend.
Read more...What the press have to say over the May bank holiday weekend.
Read more...The role of the wine journalist and their influence on consumers was the subject of a lively debate at today's LIWF.
Read more...Claire Hu and Carol Emmas preview the hottest new product releases at the London International Wine Fair and Distil.
Read more...There are plenty of tailored events, tastings and seminars at the London International Wine Fair between May 12-14 to help you in your restaurant business.
Read more...From Châteauneuf-du-Pape we travel to Sète in the Langeudoc, for a tasting of all wines under the Skalli range with winemaker Laurent Sauvage.
Read more...Noura's Nicolas Angelina discovers there's more to water than meets the eye
Read more...Winegrowers of Ara, the premium Marlborough producer, has appointed Julie Williams to the newly created position of business development manager for the UK and mainland Europe.
Read more...Penfolds has released the 2009 instalment in its ongoing Luxury & Icon Australian fine wine range.
Read more...Maison Trimbach, one of Alsace's most famous wine producers has announced it is joining agents Enotria's portfolio from May 1 in a move to up its profile in the UK market.
Jean Trimbach, 12th generation of the founding family, said: "We are not in the habit of changing agents - this is the first change for us in 35 years. But we saw in Enotria the capability to really develop our On Trade presence in the UK. Enotria's reach, as well as their strong wine credentials, make them an ideal partner for us."
The great thing about a wine trip is how much you can learn from a two or three day visit to a producer or an area - as it doesn't matter how much you read, you can never learn fully from the pages of a book.
Read more...What our national wine critics had to say for the weekend of April 19-20
Read more...Argentina, 14-22 March 2009
Read more...Daniel Marzotto, the assistant manager at Claudio Pulze's latest restaurant, Westminster's Osteria dell'Angolo, on the twin challenges of learning English and convincing customers that food and wine matching is still worthwhile in a recession.
Read more...It's not enough just to list a good selection of wines in your restaurant, says Duncan Watts, owner and managing director of the Rocket group, you also have to find ways of making that list accessible to your customers
Read more...Château Latour has become the first of the Bordeaux First Growths to name its price for the 2008 vintage, and as expected it is some way below the opening price for its 2007.
Red eye: am on the early coach from Nelson en route to Renwick. State Highway 6 winds its way through coniferous forests, crosses the turquoise Pelorus River in a picturesque, narrow valley and continues south to reach the expansive vineyards of Marlborough: Renwick, a sleepy highway village, sits amidst these and it's yet again a case of dropping the rucksack, grabbing bicycle, helmet and map and heading off to hit the cellar doors.
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South Island - what a difference! Anne Krebhiel continues her tour around the wine regions of New Zeland - this week she crosses over into the South Island.
Sparkling wines continue to enjoy success at the expense of Champagne, it has been claimed by a buyer for one of the UK's most popular supermarkets.
Read more...Hello again - this time from Martinborough in the Wairarapa - this must be the most bijou little town ever and seriously makes me think of emigrating....
Read more...Hello again - this time from Martinborough in the Wairarapa - this must be the most bijou little town ever and seriously makes me think of emigrating....
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