It’s always fascinating being taken out of one’s own world of intense focus – wine – and into another somewhat parallel, but also contrasting field of expertise. So when Cocoa Runners approached Team Harpers suggesting a wine and chocolate pairing session – also just ahead of Christmas – we jumped at the chance.
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Harpers will be hosting a session at the Bellavita F&B trade show which is being held at the Business Design Centre in London on 25 to 26 October.
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Our Collaboration as a Force for Change webinar looked at how the rapid channel innovation of the past year has broken down barriers for trade. Jo Gilbert reports from the session.
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Trepidation around tokenism and not taking the right tack on issues of diversity and inclusion is stopping greater strides being taken in workplaces, it was said at this morning’s London Wine Fair (LWF) session on equal opportunities in the wine trade.
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Making the most of daytime, food-friendly occasions will be key to transferring sales from “highly engaged” yet usually evening-focused spirits consumers as the on-trade reopens, CGA has said.
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Join us this week for Harpers’ latest online session where we will be delving into organic winemaking over two insight-filled sessions.
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London fine-wine club 67 Pall Mall is partnering with wine-event and education provider Scala Wine to launch The Champagne Top 100.
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Master sommelier and restaurateur Xavier Rousset is preparing to host a guided tour of Champagne that will include tastings, blending sessions and access to the region’s most prestigious producers.
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