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Tim Atkin MW: Bolivian bounty

Published:  10 February, 2026

The drive from Tarija to the Cinti Valley challenges your imagination as well as your lungs. You leave a bustling city at 1,900 metres and begin the switchback climb to the altiplano. Roadside restaurants offer sopa poderosa, a carbohydrate and protein-packed stew, to fortify you for the journey. You might well need it, or a cup of coca tea, as the highest point on the three-hour trip is just short of 4,000m. From there, you descend towards the Cinti Valley at around 2,400m.

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Q&A: Nayan Gowda winemaker, Jardín Oculto

Published:  24 May, 2023

Nayan Gowda, well-travelled UK winemaker now making wines at 2,300m altitude with Jardín Oculto in the Cinti Valley in Bolivia, talks Darren Smith through his work.

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South America: Beyond the big hitters

Published:  27 March, 2023

Amanda Barnes, author of The South America Wine Guide gives her take on those lesser-known yet infinitely interesting wine-producing nations such as Uruguay, Brazil, Bolivia and Peru, to see what styles are sticking to the wall.

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Barnes publishes ‘most comprehensive’ guide to SA wines

Published:  29 June, 2021

Regional expert Amanda Barnes has published The South America Wine Guide, covering the wines of Argentina, Chile, Uruguay, Brazil, Bolivia and Peru.

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