Beyond Champagne: Bubbling under
Jo Gilbert caught up with leading suppliers to find out how the non-Champagne sparkling parts of their portfolios work in their respective categories.
Read more...Jo Gilbert caught up with leading suppliers to find out how the non-Champagne sparkling parts of their portfolios work in their respective categories.
Read more...Jo Gilbert caught up with leading suppliers to find out how the non-Champagne sparkling parts of their portfolios work in their respective categories.
Read more...The sparkling wine market in the UK is changing. While the cost-of-living crisis clearly bites, there are some categories that are still – or should we say finally – full of fizz. Anne Krebiehl MW reports.
Read more...Italy's premier traditional method fizz saw encouraging sales growth in 2021, jumping beyond pre-pandemic levels to a record 20.3 million bottles.
Read more...Harpers latest free-to-attend webinar, Franciacorta: Adding a Splash of Italian Style, has brought together a great panel to examine what this multi-faceted fizz can add to the modern sparkling wine portfolio.
Read more...With sparkling wine in growth in the UK and consumers becoming ever more adventurous in their drinking habits, Harpers is teaming up with Consorzio Franciacorta for a webinar exploring the possibilities offered both by Italy’s foremost sparkling wine and the broader sparkling category.
Read more...Expectations are high for the Franciacorta harvest, which starts today.
Read more...Franciacorta is positioning itself as ideal for “a new drinking demographic”, with the UK at the forefront of a renewed export drive.
Read more...With the sparkling wine category continuing to grow, Harpers and Franciacorta have teamed up to offer a fantastic buyers’ trip to the beautiful Franciacorta region.
Read more...Berkmann Wine Cellars has announced a new partnership with Franciacorta producer Ca’ del Bosco.
Read more...Lombardy sparkler Franciacorta is embarking on a major push into the UK market following its 50th anniversary. Jo Gilbert reports
Read more...Drought, frost and hailstorms have been the bane of northern Italian vineyards so far in 2017, leading to an early harvest which is expected to significantly reduce yields.
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