Washington State has edged closer to its aim of adding six new AVAs to its current roster of 14 as this Pacific North West producer continues on its fast growth trajectory.
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Exports of Oregon wine to the UK continued to rise last year in line with increased demand for wine from the state across the world.
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Bruno Le Maire, France’s minister of finance, has rejected a threat from US President Donald Trump to impose a levy on imports of French wine into the US.
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Vineyard Cellars has appointed Dave Allen to the role of director as the Californian fine wine merchant looks to grow its portfolio.
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Wine priced between $10 and $20 will be the biggest driver of value growth for still and sparkling wine over the next couple of years.
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Fields, Morris & Verdin (FMV) has expanded its Napa Valley portfolio with the family-owned and run Rudd Oakville Estate.
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The search for new terroir in Washington State took a surprising turn last month, when plans to plant vines inside the Walla Walla State Penitentiary were finalised.
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Internationally renowned for Pinot Noir, the quality of Oregon's Cabernet Sauvignon has now reached “unprecedented levels,” according to several producers in the state.
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It’s been just over a decade since North Dakota, the final state to host a winery, joined the party, adding to the substantial growth of many states’ wine tourism and consequent direct consumer sales. California’s primacy remains constant, though its share of US production continues to slide from what
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US drinkers are changing their behaviour towards the wine category, the US Portraits 2018 from Wine Intelligence has revealed.
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Napa Valley Vintners (NVV) has revealed it is optimistic about the 2018 harvest following a balanced growing season.
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The number of new wineries that opened in the US state of Oregon last year nearly doubled compared to the previous year.
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Iconic wine estate Duck Pond Cellars has been sold to a corporate investor.
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Ted Baseler, the man who brought Stag’s Leap winery under the auspices of Ste. Michelle Wine Estates is retiring after 34 years with the company.
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Driving down the bucolic Highway 29 last month, on my way into Napa Valley, I was confronted by a series of roadside placards. As the vineyards became more prevalent, so did the signs. “No on C” most of them read. “Yes on C” read a few. But what the hell was C?
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Napa Valley Vintners (NVV) has secured Certification Mark protection for the Napa Valley name in the UK.
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A new partnership between European importer New York Wines and Glasgow-based wine and spirits specialists Inverarity Morton is primed to introduce a new range of wines from New York State to the UK market.
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The Vineyard Cellars has been appointed exclusive UK agent for Napa Valley boutique wineries Somnium and Revana Estate – both specialists in Cabernet Sauvignon.
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If individuality, diversity and an artisanal approach are your thing, look no further than Washington’s medley of engaging wines, which today offer the modern list excitign points of difference. First, though, it's worth a glance at the winegrowing heritage in the state.
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Since selling off the five key labels of his eponymous wine range to Constellation Brands in 2016, former rock band manager turned Washington-based wine pioneer Charles Smith is now focused on creating Wines of Substance. Jo Gilbert reports
