Gérard Bertrand signs up with Hallgarten Druitt
Hallgarten Druitt, the national wine distributor, has added south west French producer, Gérard Bertrand, to its growing branded wine portfolio.
Read more...Hallgarten Druitt, the national wine distributor, has added south west French producer, Gérard Bertrand, to its growing branded wine portfolio.
Read more...Still wine sales in the UK are set to decline for another five years, as consumers scale back on consumption but trade up to more expensive bottles, according to Vinexpo.
Read more...Harpers hears from Weingut Bischel's Christian Runkel, who will be exhibiting at SITT Spring 2013.
The Wilson Drinks Report has criticised the Home Office for leaving a number of qustions unanswered prior to the consultation relating to the practicalities of implementing minimum unit pricing.
Read more...Dan Bolton talks to Gemma McKenna about Louis Latour Agencies' growing portfolio, what's in store for 2013 and Burgundy's shortest harvest since the 1950s
Read more...Michael Saunders has added his voice to the opposition to minimum unit pricing, even though it wouldn't have an immediate impact on Bibendum.
Read more...Australian Vintage is teaming up with MasterChef's John Torode as it looks to strengthen its position in the UK branded wine market, both through its core McGuigan portfolio and new product launches.
Read more...Soaring supply prices could be good news for branded wines as the price gap is set to reduce between own labels and big brands, according to Rabobank.
Read more...The Northern Restaurant & Bar show is calling for entries for its second annual NRB Top 50 awards, which recognises and honours 50 individuals from influential hospitality operators based in the north of England.
Read more...PLB has made five appointments to its specialist division focused on the UK on-trade and independent sectors.
Read more...Synthetic wine closure producer Nomacorc has announced the production and shipment of its 100 millionth Select Series closure after introducing it to the market in 2011.
Read more...TV wine and food critic Charles Metcalfe has created six recipes to be paired with Tagus Creek wines from Portuguese producer Falua.
Read more...The north's hospitality trade show, Northern Restaurant & Bar, has announced its strongest line-up to date of chefs who will cook in the Chef Live theatre at its event in Manchester Central in March 2013.
Read more...Harpers hears from leading experts on English sparkling about whether establishing a cru-based identification system would help estates promote their wines better on an international stage.
Read more...As we go into 2013, we ask three industry sommeliers from Sketch, Coq d'Argent and Launceston Place how they'll be looking at changing their wine lists this year.
Read more...For a chance to taste wines from small, terroir-driven French producers, head to the fourth annual First Date for France tasting on February 12.
Read more...We Londoners are lucky. We can see screen legends on our West End stages, hear virtuoso musicians of every genre in our concert venues and look at Holbeins, Raphaels and Monets or the latest installations any day of the week. A steady flow of temporary exhibitions means everyone - yes everyone- can look at Gauguin, van Gogh or Brueghel.
Read more...Drinks distributor Cellar Trends and alcohol education charity Drinkaware have reported positive results to its responsible drinking message campaign Why let good times go bad? which it held in 18 cities across England before Christmas.
Read more...Bordeaux-based producer and négociant Maison Sichel has reported a 21% value growth for 2012, making it the company's second best year since it was established in 1883.
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