QR codes and test and trace, compulsory mask-wearing and the one metre rule are all likely to go in England on 19 July, allowing pubs, bars and restaurants to operate at full capacity and their customers to mingle freely.
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Hattingley Valley has announced the release of two new small batch wines in celebration of English Wine Week (EWW) – just one of many celebrations and promotional activities which are due to begin this Saturday.
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New figures have put a sobering picture on ‘Super Saturday’ and Sunday, with takings for group-operated pub, bar and restaurant outlets down 44.5% compared to the closest 4 July weekend last year.
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Berkmann Wine Cellars has launched a new online platform to raise funds for the hospitality sector through consumer sales.
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Diageo has acquired pre-mix cocktail specialist Tipplesworth for an undisclosed sum.
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Veeno has been saved by investors who have rescued the Italian wine café’s 15-strong estate.
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In an exclusive Harpers preview, Liberty Wines has shared its upcoming Premium On-trade Wine Report, identifying where growth opportunities still lie. Andrew Catchpole picks out the highlights
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