New Zealand Winegrowers announces brand overhaul
New Zealand Winegrowers has unveiled a new logo and global brand identity, rolled out across the organisation's key international markets.
Read more...New Zealand Winegrowers has unveiled a new logo and global brand identity, rolled out across the organisation's key international markets.
Read more...Premiumisation was an ongoing trend in wines and spirits during the first half of 2022 as consumers leaned into little luxuries, new data has revealed. However, as we teeter on the brink of global recession, it is increasingly clear that consumers are holding back on their drinks purchases – a trend that could be particularly acute in the UK, where both intensifying economic gloom and rising inflation is threatening to ‘derail premiumisation’.
Read more...With the first half of 2022 already history, Harpers asked key trade figures to highlight the current challenges, ongoing trends and opportunities.
Read more...With the first half of 2022 already history, Harpers asked key trade figures to highlight the current challenges, ongoing trends and opportunities.
Read more...30 Under 30, Harpers’ inaugural listing highlighting the industry’s best and brightest young talent, will be officially launched at the London Wine Fair (LWF), with new content also set to tackle some of the key issues around staffing and progression for those in the first chapter of their careers.
Read more...Chateau d’Yquem is encouraging consumers to try their sweet wines young as part of a global by-the-glass initiatives with key on-trade players, while also allowing more time for the wines to age at the winery before being bottled and released to market.
Read more...The inaugural edition of a new regional wine fair in Montpellier, Dégustez en VO!, will take place on 2 and 3 May 2022.
Read more...The OIV’s inaugural digital symposium unveiled the discoveries of a year-long, wide-ranging look into the future of connected technology and how key areas of development will transform sustainability, profitability and efficiency in vineyards. Jo Gilbert reports.
Read more...In association with Wines of Navarra
Read more...The dark spirit has fallen out of fashion when it comes to cocktails, but there are many reasons to reconsider brandy as a mixing ingredient. Jacopo Mazzeo reports.
Read more...Cooler spring weather and late frosts have led to a “significantly smaller vintage” for 2021, New Zealand Winegrowers has said, applying pressure at a time when the industry is facing increased production costs.
Read more...As the first half of 2019 draws to a close, Harpers asked key trade figures to highlight the current challenges, ongoing trends and opportunities.
Read more...Offering flexibility and encouragement, and supporting women-owned business were key to advancing women in the wine industry, the Women of the Vine & Spirits’ inaugural London symposium revealed.
Read more...China is without doubt the next frontier for the UK wine industry, but while the potential market is huge it is a notoriously fiddly country for western brands to penetrate. Christopher Haywood reports
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