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Wine and art at Tate

Published:  23 July, 2008

Tate Entertaining and Matthew Jukes are joining forces for the second year running to provide an evening of wine, art and food at the Tate Modern on Thursday 5 October.

Thirty Australian wines will be available to taste from estates including Tim Adams, Penfolds and Cullen. Following the tasting, there will be a three-course dinner with seven more wines. Further details from Abigail Turner on 020 7887 8824.