Restaurant review:? Beard to Tail
Published: 17 December, 2013
The Beard to Tail in Shoreditch is a new favourite, as a lover of all things grilled and whisky. The restaurant, which was opened in late 2012, boasts a great selection of grilled meats, including some of the best ribs around, and impressive list of rare whiskies and ryes.
Access to this article is restricted.
You need to have a valid subscription to access this content. If you already have a subscription please log in.
Subscribe
Subscribe today for unrestricted access to ALL content and receive all email newsletters.
Already a subscriber?
Please log in using the link at the top of the page to see this article and all subscriber-only content.
Search
© Agile Media Ltd 2024. All rights reserved. Agile Media Ltd. Registered office:
56-58 Church Walk, Burgess Hill, West Sussex, RH15 9AN
Registered in England No. 6646125. VAT No. 938 4452 95
56-58 Church Walk, Burgess Hill, West Sussex, RH15 9AN
Registered in England No. 6646125. VAT No. 938 4452 95
