Harpers Wine & Spirit Trade News

The great Rías Baixas experiment

Published: 27 October, 2025

In a region primarily known for Albariño, plenty of winemakers are uncovering the potential in blends and lesser-known grapes, finds Andrew Catchpole.

Cocktail-drinking Brits are flavour-phobic, research suggests

Published: 10 July, 2019

British cocktail lovers are afraid to experiment with new flavours, research has revealed.

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Vergelegen – continuity and change on the Schapenberg

Talking innovation and opening doors with LWC

Koshu brings flavour of Japan to London

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