The 2024 California harvest got off to an early start in many regions following a rainy winter, a cool spring and a warm summer during a year which has left a lasting impression on vintners, the California Wine Institute said.
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Vibrant, zingy wines which have retained freshness and elegance despite weather challenges have emerged from South America in 2021, a new harvest report focusing on the region has said.
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Regional expert Amanda Barnes has published The South America Wine Guide, covering the wines of Argentina, Chile, Uruguay, Brazil, Bolivia and Peru.
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Condor Wines marked its 10th anniversary this June with its South American Discovery Sessions, looking at how far the wines had come in a decade and what the next 10 years might hold for Latin America’s collective vinous offering.
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The owner of Domaine Bousquet talks all things organic and why Tupungato was the right fit for this style of winemaking
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Buyers are finding wine drinkers more than willing to take a chance on non-Malbec reds from Chile
and Argentina, as Lisa Riley reports
“Don’t trust them,” says Leon Panetta, a rueful former US defense secretary interviewed in BBC documentary China: A New World Order, “that’s the bottom line.” It’s advice the Australian wine industry and now, apparently, the Wine & Spirit Education Trust (WSET), would have done well to heed.
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