Where are the highest vineyards in Europe? Switzerland? The Alto Adige perhaps? Both have sites that are vertiginous when you compare them to most of the continent’s classic wine regions. But the correct answer is Spain. Not Gredos or Ribera del Duero, both of which are pretty elevated, but Tenerife. Piedra Fluida’s Los Frontones vineyard in Vilaflor sits at a lofty 1,687m.
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“You’re joking,” said María Hontoria, the oenologist from the governing Cabildo de Tenerife. “I thought everyone from the UK had been here.” Her surprise was justified. Nearly six million tourists visit each year and more than a third are Brits. Tenerife is package-tour central, served by dozens of airlines bringing holidaymakers to resorts such as Playa de los Américas, but it’s also much more: a beautiful island with an intriguing history, stunning landscapes and some of Spain’s most exciting wines.
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Sea Aged Wine, the company that ages wine in seawater tanks, is expanding to the Canary Islands.
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